Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)

ABSTRACT Pacific red snapper (Lutjanus peru) is an important commercial species in Mexico with great aquaculture potential; however, digestive physiology is still unknown. Therefore, the objective of the present work was to characterize the digestive proteases of L. peru juvenile using biochemical and electrophoretic techniques. Results showed a higher acid protease activity than the alkaline proteases, trypsin, chymotrypsin, and leucine aminopeptidase (LAP). The optimum temperature for acid proteases was between 30 to 40°C. Trypsin activity showed two maximum peaks of temperature (30 and 50°C), while alkaline proteases, chymotrypsin, and LAP had optimum temperatures of 50, 50 to 60, and 40°C, respectively. Moreover, the optimum pH of acid proteases was between 2 and 3. Also, alkaline proteases, trypsin, chymotrypsin showed pH optimums at pH 6, 9, and 5, respectively, although LAP showed two optimum pH values at 6 and 9. Acid protease zymogram showed three isoforms, totally inhibited by pepstatin A. Alkaline protease zymogram revealed six bands (125.4, 67.2, 57.9, 48.6, 29.8, and 26.9 kDa), which were inhibited by specific serine-proteases and metalloproteases inhibitors. In conclusion, the main digestion in L. peru depends on stomach proteases, which are characteristic of carnivorous fish, followed by intestinal digestion supported mainly by chymotrypsin.

Saved in:
Bibliographic Details
Main Authors: Peña-Marín,Emyr S., Ibarra-Castro,Leonardo, Martínez-Brown,Juan M., Hernández-López,Iris A., Tovar-Ramírez,Dariel, Pérez-Urbiola,Juan C., Morales-García,Vicente, Martinez-García,Rafael, Camarillo-Coop,Susana, Martínez-Montaño,Emmanuel, Álvarez-González,Carlos A.
Format: Digital revista
Language:English
Published: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2021
Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000300442
Tags: Add Tag
No Tags, Be the first to tag this record!
id oai:scielo:S0718-560X2021000300442
record_format ojs
spelling oai:scielo:S0718-560X20210003004422021-07-27Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)Peña-Marín,Emyr S.Ibarra-Castro,LeonardoMartínez-Brown,Juan M.Hernández-López,Iris A.Tovar-Ramírez,DarielPérez-Urbiola,Juan C.Morales-García,VicenteMartinez-García,RafaelCamarillo-Coop,SusanaMartínez-Montaño,EmmanuelÁlvarez-González,Carlos A. Lutjanus peru proteases enzymes inhibitors physiology characterization aquaculture ABSTRACT Pacific red snapper (Lutjanus peru) is an important commercial species in Mexico with great aquaculture potential; however, digestive physiology is still unknown. Therefore, the objective of the present work was to characterize the digestive proteases of L. peru juvenile using biochemical and electrophoretic techniques. Results showed a higher acid protease activity than the alkaline proteases, trypsin, chymotrypsin, and leucine aminopeptidase (LAP). The optimum temperature for acid proteases was between 30 to 40°C. Trypsin activity showed two maximum peaks of temperature (30 and 50°C), while alkaline proteases, chymotrypsin, and LAP had optimum temperatures of 50, 50 to 60, and 40°C, respectively. Moreover, the optimum pH of acid proteases was between 2 and 3. Also, alkaline proteases, trypsin, chymotrypsin showed pH optimums at pH 6, 9, and 5, respectively, although LAP showed two optimum pH values at 6 and 9. Acid protease zymogram showed three isoforms, totally inhibited by pepstatin A. Alkaline protease zymogram revealed six bands (125.4, 67.2, 57.9, 48.6, 29.8, and 26.9 kDa), which were inhibited by specific serine-proteases and metalloproteases inhibitors. In conclusion, the main digestion in L. peru depends on stomach proteases, which are characteristic of carnivorous fish, followed by intestinal digestion supported mainly by chymotrypsin.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del MarLatin american journal of aquatic research v.49 n.3 20212021-07-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000300442en10.3856/vol49-issue3-fulltext-2624
institution SCIELO
collection OJS
country Chile
countrycode CL
component Revista
access En linea
databasecode rev-scielo-cl
tag revista
region America del Sur
libraryname SciELO
language English
format Digital
author Peña-Marín,Emyr S.
Ibarra-Castro,Leonardo
Martínez-Brown,Juan M.
Hernández-López,Iris A.
Tovar-Ramírez,Dariel
Pérez-Urbiola,Juan C.
Morales-García,Vicente
Martinez-García,Rafael
Camarillo-Coop,Susana
Martínez-Montaño,Emmanuel
Álvarez-González,Carlos A.
spellingShingle Peña-Marín,Emyr S.
Ibarra-Castro,Leonardo
Martínez-Brown,Juan M.
Hernández-López,Iris A.
Tovar-Ramírez,Dariel
Pérez-Urbiola,Juan C.
Morales-García,Vicente
Martinez-García,Rafael
Camarillo-Coop,Susana
Martínez-Montaño,Emmanuel
Álvarez-González,Carlos A.
Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)
author_facet Peña-Marín,Emyr S.
Ibarra-Castro,Leonardo
Martínez-Brown,Juan M.
Hernández-López,Iris A.
Tovar-Ramírez,Dariel
Pérez-Urbiola,Juan C.
Morales-García,Vicente
Martinez-García,Rafael
Camarillo-Coop,Susana
Martínez-Montaño,Emmanuel
Álvarez-González,Carlos A.
author_sort Peña-Marín,Emyr S.
title Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)
title_short Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)
title_full Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)
title_fullStr Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)
title_full_unstemmed Partial characterization of digestive proteases in Pacific red snapper Lutjanus peru Nichols & Murphy, 1922 (Perciformes: Lutjanidae)
title_sort partial characterization of digestive proteases in pacific red snapper lutjanus peru nichols & murphy, 1922 (perciformes: lutjanidae)
description ABSTRACT Pacific red snapper (Lutjanus peru) is an important commercial species in Mexico with great aquaculture potential; however, digestive physiology is still unknown. Therefore, the objective of the present work was to characterize the digestive proteases of L. peru juvenile using biochemical and electrophoretic techniques. Results showed a higher acid protease activity than the alkaline proteases, trypsin, chymotrypsin, and leucine aminopeptidase (LAP). The optimum temperature for acid proteases was between 30 to 40°C. Trypsin activity showed two maximum peaks of temperature (30 and 50°C), while alkaline proteases, chymotrypsin, and LAP had optimum temperatures of 50, 50 to 60, and 40°C, respectively. Moreover, the optimum pH of acid proteases was between 2 and 3. Also, alkaline proteases, trypsin, chymotrypsin showed pH optimums at pH 6, 9, and 5, respectively, although LAP showed two optimum pH values at 6 and 9. Acid protease zymogram showed three isoforms, totally inhibited by pepstatin A. Alkaline protease zymogram revealed six bands (125.4, 67.2, 57.9, 48.6, 29.8, and 26.9 kDa), which were inhibited by specific serine-proteases and metalloproteases inhibitors. In conclusion, the main digestion in L. peru depends on stomach proteases, which are characteristic of carnivorous fish, followed by intestinal digestion supported mainly by chymotrypsin.
publisher Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
publishDate 2021
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000300442
work_keys_str_mv AT penamarinemyrs partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT ibarracastroleonardo partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT martinezbrownjuanm partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT hernandezlopezirisa partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT tovarramirezdariel partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT perezurbiolajuanc partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT moralesgarciavicente partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT martinezgarciarafael partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT camarillocoopsusana partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT martinezmontanoemmanuel partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
AT alvarezgonzalezcarlosa partialcharacterizationofdigestiveproteasesinpacificredsnapperlutjanusperunicholsampmurphy1922perciformeslutjanidae
_version_ 1755997320308064256