Interfaces and changes in the institutionalization process of special coffee in Brazil
Abstract: This study analyzes the importance of the geographical indication (GI) process and other efforts in favor of the institutionalization process of special coffee in Brazil. The study is justified by the fact that Brazil is a world reference in coffee production and in what refers to the special coffee production, the market is promising. The term special coffee has a connotation of a segment type where the quality and experience are privileged, this consumption being differentiated. The Northwest of Minas (MG), Alta Mogiana (SP) and Matas de Minas (MG) regions were chosen for the analysis, which are the most representative in the national scenario. The results show a positive advance in favor of the institutionalization process, in which the main agents involved play an important role, namely, the government, entrepreneurs and producers.
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Universidade Federal de São Carlos
2020
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oai:scielo:S0104-530X20200002002152020-07-01Interfaces and changes in the institutionalization process of special coffee in BrazilCarvalho,Josué Pires deArevalo,Jorge Luis SanchezPassador,João Luiz Special coffee Geographical indication Organizational field Abstract: This study analyzes the importance of the geographical indication (GI) process and other efforts in favor of the institutionalization process of special coffee in Brazil. The study is justified by the fact that Brazil is a world reference in coffee production and in what refers to the special coffee production, the market is promising. The term special coffee has a connotation of a segment type where the quality and experience are privileged, this consumption being differentiated. The Northwest of Minas (MG), Alta Mogiana (SP) and Matas de Minas (MG) regions were chosen for the analysis, which are the most representative in the national scenario. The results show a positive advance in favor of the institutionalization process, in which the main agents involved play an important role, namely, the government, entrepreneurs and producers.info:eu-repo/semantics/openAccessUniversidade Federal de São CarlosGestão & Produção v.27 n.2 20202020-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-530X2020000200215en10.1590/0104-530x4751-20 |
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BR |
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English |
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Digital |
| author |
Carvalho,Josué Pires de Arevalo,Jorge Luis Sanchez Passador,João Luiz |
| spellingShingle |
Carvalho,Josué Pires de Arevalo,Jorge Luis Sanchez Passador,João Luiz Interfaces and changes in the institutionalization process of special coffee in Brazil |
| author_facet |
Carvalho,Josué Pires de Arevalo,Jorge Luis Sanchez Passador,João Luiz |
| author_sort |
Carvalho,Josué Pires de |
| title |
Interfaces and changes in the institutionalization process of special coffee in Brazil |
| title_short |
Interfaces and changes in the institutionalization process of special coffee in Brazil |
| title_full |
Interfaces and changes in the institutionalization process of special coffee in Brazil |
| title_fullStr |
Interfaces and changes in the institutionalization process of special coffee in Brazil |
| title_full_unstemmed |
Interfaces and changes in the institutionalization process of special coffee in Brazil |
| title_sort |
interfaces and changes in the institutionalization process of special coffee in brazil |
| description |
Abstract: This study analyzes the importance of the geographical indication (GI) process and other efforts in favor of the institutionalization process of special coffee in Brazil. The study is justified by the fact that Brazil is a world reference in coffee production and in what refers to the special coffee production, the market is promising. The term special coffee has a connotation of a segment type where the quality and experience are privileged, this consumption being differentiated. The Northwest of Minas (MG), Alta Mogiana (SP) and Matas de Minas (MG) regions were chosen for the analysis, which are the most representative in the national scenario. The results show a positive advance in favor of the institutionalization process, in which the main agents involved play an important role, namely, the government, entrepreneurs and producers. |
| publisher |
Universidade Federal de São Carlos |
| publishDate |
2020 |
| url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-530X2020000200215 |
| work_keys_str_mv |
AT carvalhojosuepiresde interfacesandchangesintheinstitutionalizationprocessofspecialcoffeeinbrazil AT arevalojorgeluissanchez interfacesandchangesintheinstitutionalizationprocessofspecialcoffeeinbrazil AT passadorjoaoluiz interfacesandchangesintheinstitutionalizationprocessofspecialcoffeeinbrazil |
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