Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast

The genus Bacillus is Gram-positive, anaerobic or aerobic facultative bacteria, often described to be associated with the mangrove rhizosphere. Secondary products of their metabolism, coming from places affected by pollution and environmental stresses, such as mangroves, have been attracting interest from the biotechnological point of view. In view of this scenario, this work analyzed the ethyl acetate extracts of the cultured Bacillus species, previously isolated from mangroves located in the state of Sergipe, Brazil. Chromatographic profiles of seven bacterial isolates collected from two different mangroves were analyzed using gas chromatography/mass spectrometry (GC-MS) and many important compounds of biotechnological interests, mainly those derived from azo-aromatic compounds such as pyrazines, pyrrolo-pyrazines, and piperazinediones, were detected. This study is one of the first, in our knowledge, prospecting volatile or semi volatile organic compounds from ethyl acetate extracts produced by bacteria isolated from the mangroves, and intents to increase the interest in this coastal ecosystem as a source of compounds with biotechnological applications.

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Main Authors: Valença,Camilla A. S., Hollanda,Luciana M., Jain,Sona, Caramão,Elina B.
Format: Digital revista
Language:English
Published: Sociedade Brasileira de Química 2022
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022001201375
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spelling oai:scielo:S0103-505320220012013752022-11-22Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian NortheastValença,Camilla A. S.Hollanda,Luciana M.Jain,SonaCaramão,Elina B. mangrove Bacillus GC-MS N-compounds secondary metabolites The genus Bacillus is Gram-positive, anaerobic or aerobic facultative bacteria, often described to be associated with the mangrove rhizosphere. Secondary products of their metabolism, coming from places affected by pollution and environmental stresses, such as mangroves, have been attracting interest from the biotechnological point of view. In view of this scenario, this work analyzed the ethyl acetate extracts of the cultured Bacillus species, previously isolated from mangroves located in the state of Sergipe, Brazil. Chromatographic profiles of seven bacterial isolates collected from two different mangroves were analyzed using gas chromatography/mass spectrometry (GC-MS) and many important compounds of biotechnological interests, mainly those derived from azo-aromatic compounds such as pyrazines, pyrrolo-pyrazines, and piperazinediones, were detected. This study is one of the first, in our knowledge, prospecting volatile or semi volatile organic compounds from ethyl acetate extracts produced by bacteria isolated from the mangroves, and intents to increase the interest in this coastal ecosystem as a source of compounds with biotechnological applications.info:eu-repo/semantics/openAccessSociedade Brasileira de QuímicaJournal of the Brazilian Chemical Society v.33 n.12 20222022-12-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022001201375en10.21577/0103-5053.20220069
institution SCIELO
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country Brasil
countrycode BR
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databasecode rev-scielo-br
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region America del Sur
libraryname SciELO
language English
format Digital
author Valença,Camilla A. S.
Hollanda,Luciana M.
Jain,Sona
Caramão,Elina B.
spellingShingle Valença,Camilla A. S.
Hollanda,Luciana M.
Jain,Sona
Caramão,Elina B.
Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast
author_facet Valença,Camilla A. S.
Hollanda,Luciana M.
Jain,Sona
Caramão,Elina B.
author_sort Valença,Camilla A. S.
title Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast
title_short Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast
title_full Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast
title_fullStr Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast
title_full_unstemmed Chromatographic Profiles of Ethyl Acetate Extracts Produced by Bacillus sp. Collected from the Mangroves in the Brazilian Northeast
title_sort chromatographic profiles of ethyl acetate extracts produced by bacillus sp. collected from the mangroves in the brazilian northeast
description The genus Bacillus is Gram-positive, anaerobic or aerobic facultative bacteria, often described to be associated with the mangrove rhizosphere. Secondary products of their metabolism, coming from places affected by pollution and environmental stresses, such as mangroves, have been attracting interest from the biotechnological point of view. In view of this scenario, this work analyzed the ethyl acetate extracts of the cultured Bacillus species, previously isolated from mangroves located in the state of Sergipe, Brazil. Chromatographic profiles of seven bacterial isolates collected from two different mangroves were analyzed using gas chromatography/mass spectrometry (GC-MS) and many important compounds of biotechnological interests, mainly those derived from azo-aromatic compounds such as pyrazines, pyrrolo-pyrazines, and piperazinediones, were detected. This study is one of the first, in our knowledge, prospecting volatile or semi volatile organic compounds from ethyl acetate extracts produced by bacteria isolated from the mangroves, and intents to increase the interest in this coastal ecosystem as a source of compounds with biotechnological applications.
publisher Sociedade Brasileira de Química
publishDate 2022
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022001201375
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