ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.)
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Language: | English |
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Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2022
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oai:scielo:S0101-206120220001090052022-07-21ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.)info:eu-repo/semantics/openAccessSociedade Brasileira de Ciência e Tecnologia de AlimentosFood Science and Technology v.42 20222022-01-01info:eu-repo/semantics/othertext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000109005en10.1590/fst.93621er |
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ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.) |
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ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.) |
title_short |
ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.) |
title_full |
ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.) |
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ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.) |
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ERRATUM: Volatile compounds of unripe fruits from different cultivars (Persea americana Mill.) |
title_sort |
erratum: volatile compounds of unripe fruits from different cultivars (persea americana mill.) |
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Sociedade Brasileira de Ciência e Tecnologia de Alimentos |
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2022 |
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http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000109005 |
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