NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows

Biofilms constitute a physical barrier, protecting the encased bacteria from detergents and sanitizers. The objective of this work was to analyze the effectiveness of sodium hypochlorite (NaOCl) against strains of Staphylococcus aureus isolated from raw milk of cows with subclinical mastitis and Staphylococcus aureus isolated from the milking environment (blowers and milk conducting tubes). The results revealed that, in the presence of NaOCl (150ppm), the number of adhered cells of the twelve S. aureus strains was significantly reduced. When the same strains were evaluated in biofilm condition, different results were obtained. It was found that, after a contact period of five minutes with NaOCl (150ppm), four strains (two strains from milk , one from the blowers and one from a conductive rubber) were still able to grow. Although with the increasing contact time between the bacteria and the NaOCl (150ppm), no growth was detected for any of the strains. Concerning the efficiency of NaOCl on total biofilm biomass formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm NaOCl for a total period of 10 minutes. This study highlights the importance of a correct sanitation protocol of all the milk processing units which can indeed significantly reduce the presence of microorganisms, leading to a decrease of cow´s mastitis and milk contamination.

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Main Authors: Melo,Poliana de Castro, Sousa,Cláudia, Botelho,Cláudia, Oliveira,Rosário, Nader-Filho,Antonio
Format: Digital revista
Language:English
Published: Colégio Brasileiro de Patologia Animal - CBPA 2014
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2014000200002
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spelling oai:scielo:S0100-736X20140002000022014-05-12NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cowsMelo,Poliana de CastroSousa,CláudiaBotelho,CláudiaOliveira,RosárioNader-Filho,Antonio Staphylococcus aureus mastitis infected cows biofilm sodium hypochlorite Biofilms constitute a physical barrier, protecting the encased bacteria from detergents and sanitizers. The objective of this work was to analyze the effectiveness of sodium hypochlorite (NaOCl) against strains of Staphylococcus aureus isolated from raw milk of cows with subclinical mastitis and Staphylococcus aureus isolated from the milking environment (blowers and milk conducting tubes). The results revealed that, in the presence of NaOCl (150ppm), the number of adhered cells of the twelve S. aureus strains was significantly reduced. When the same strains were evaluated in biofilm condition, different results were obtained. It was found that, after a contact period of five minutes with NaOCl (150ppm), four strains (two strains from milk , one from the blowers and one from a conductive rubber) were still able to grow. Although with the increasing contact time between the bacteria and the NaOCl (150ppm), no growth was detected for any of the strains. Concerning the efficiency of NaOCl on total biofilm biomass formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm NaOCl for a total period of 10 minutes. This study highlights the importance of a correct sanitation protocol of all the milk processing units which can indeed significantly reduce the presence of microorganisms, leading to a decrease of cow´s mastitis and milk contamination.info:eu-repo/semantics/openAccessColégio Brasileiro de Patologia Animal - CBPAPesquisa Veterinária Brasileira v.34 n.2 20142014-02-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2014000200002en10.1590/S0100-736X2014000200002
institution SCIELO
collection OJS
country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-scielo-br
tag revista
region America del Sur
libraryname SciELO
language English
format Digital
author Melo,Poliana de Castro
Sousa,Cláudia
Botelho,Cláudia
Oliveira,Rosário
Nader-Filho,Antonio
spellingShingle Melo,Poliana de Castro
Sousa,Cláudia
Botelho,Cláudia
Oliveira,Rosário
Nader-Filho,Antonio
NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows
author_facet Melo,Poliana de Castro
Sousa,Cláudia
Botelho,Cláudia
Oliveira,Rosário
Nader-Filho,Antonio
author_sort Melo,Poliana de Castro
title NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows
title_short NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows
title_full NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows
title_fullStr NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows
title_full_unstemmed NaOCl effect on biofilm produced by Staphylococcus aureus isolated from the milking environment and mastitis infected cows
title_sort naocl effect on biofilm produced by staphylococcus aureus isolated from the milking environment and mastitis infected cows
description Biofilms constitute a physical barrier, protecting the encased bacteria from detergents and sanitizers. The objective of this work was to analyze the effectiveness of sodium hypochlorite (NaOCl) against strains of Staphylococcus aureus isolated from raw milk of cows with subclinical mastitis and Staphylococcus aureus isolated from the milking environment (blowers and milk conducting tubes). The results revealed that, in the presence of NaOCl (150ppm), the number of adhered cells of the twelve S. aureus strains was significantly reduced. When the same strains were evaluated in biofilm condition, different results were obtained. It was found that, after a contact period of five minutes with NaOCl (150ppm), four strains (two strains from milk , one from the blowers and one from a conductive rubber) were still able to grow. Although with the increasing contact time between the bacteria and the NaOCl (150ppm), no growth was detected for any of the strains. Concerning the efficiency of NaOCl on total biofilm biomass formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm NaOCl for a total period of 10 minutes. This study highlights the importance of a correct sanitation protocol of all the milk processing units which can indeed significantly reduce the presence of microorganisms, leading to a decrease of cow´s mastitis and milk contamination.
publisher Colégio Brasileiro de Patologia Animal - CBPA
publishDate 2014
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2014000200002
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