Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas

Vitamin C stability and concentration was evaluated in isotonic beverages and B group vitamins (B1, B2, B3, B5 and B6) in power beverages. The amount of vitamins was found to be above of that declared on the labels, even after the shelf life had been exceeded. A small decrease in the amount of B group vitamins was observed during the shelf life of the products. In the case of vitamin C this decrease was slightly higher. The present research shows the need of increased quality control and inspection.

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Bibliographic Details
Main Authors: Castro,Fernanda J. de, Scherer,Rodrigo, Godoy,Helena T.
Format: Digital revista
Language:Portuguese
Published: Sociedade Brasileira de Química 2006
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422006000400017
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spelling oai:scielo:S0100-404220060004000172006-07-31Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticasCastro,Fernanda J. deScherer,RodrigoGodoy,Helena T. HPLC pyridoxine ascorbic acid Vitamin C stability and concentration was evaluated in isotonic beverages and B group vitamins (B1, B2, B3, B5 and B6) in power beverages. The amount of vitamins was found to be above of that declared on the labels, even after the shelf life had been exceeded. A small decrease in the amount of B group vitamins was observed during the shelf life of the products. In the case of vitamin C this decrease was slightly higher. The present research shows the need of increased quality control and inspection.info:eu-repo/semantics/openAccessSociedade Brasileira de QuímicaQuímica Nova v.29 n.4 20062006-07-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422006000400017pt10.1590/S0100-40422006000400017
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country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-scielo-br
tag revista
region America del Sur
libraryname SciELO
language Portuguese
format Digital
author Castro,Fernanda J. de
Scherer,Rodrigo
Godoy,Helena T.
spellingShingle Castro,Fernanda J. de
Scherer,Rodrigo
Godoy,Helena T.
Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas
author_facet Castro,Fernanda J. de
Scherer,Rodrigo
Godoy,Helena T.
author_sort Castro,Fernanda J. de
title Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas
title_short Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas
title_full Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas
title_fullStr Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas
title_full_unstemmed Avaliação do teor e da estabilidade de vitaminas do complexo B e vitamina C em bebidas isotônicas e energéticas
title_sort avaliação do teor e da estabilidade de vitaminas do complexo b e vitamina c em bebidas isotônicas e energéticas
description Vitamin C stability and concentration was evaluated in isotonic beverages and B group vitamins (B1, B2, B3, B5 and B6) in power beverages. The amount of vitamins was found to be above of that declared on the labels, even after the shelf life had been exceeded. A small decrease in the amount of B group vitamins was observed during the shelf life of the products. In the case of vitamin C this decrease was slightly higher. The present research shows the need of increased quality control and inspection.
publisher Sociedade Brasileira de Química
publishDate 2006
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422006000400017
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AT schererrodrigo avaliacaodoteoredaestabilidadedevitaminasdocomplexobevitaminacembebidasisotonicaseenergeticas
AT godoyhelenat avaliacaodoteoredaestabilidadedevitaminasdocomplexobevitaminacembebidasisotonicaseenergeticas
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