Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas
Abstract The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ‘Pera’ scion and ‘Rangpur’ lime rootstock. Alternative rootstocks better adapted to the conditions of the region have not been investigated. Therefore, the objective of this research was to test seven rootstocks for the production of high-quality oranges under the typical conditions of the Amazon. Citrus production was evaluated from May to August between 2017 and 2019, based on the variables of cumulative yield, yield efficiency, and crop-yield index over the study period. The fruit physicochemical quality was evaluated by quantification of total soluble solids, total titratable acidity, ratio, juice percentage, and technological index. ‘Indio,’ ‘BRS Bravo’, and ‘Riverside’ genotypes combined with ‘Pera’/CNPMF scion had the highest yield and good fruit quality. They are potentially the most suitable combinations to grow sweet oranges in the Amazon.
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Sociedade Brasileira de Fruticultura
2021
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oai:scielo:S0100-294520210003004032021-06-09Initial production and fruit quality of scion-rootstock combinations in orange trees in AmazonasSantos,Jefferson CostaAzevedo,Cláudio Luiz LeoneCarvalho,José Eduardo Borges deOliveira,Silvana Pimentel deFerreira,Ajax de SouzaSilva,José Ferreira da orange trees Amazon rootstocks initial production quality Abstract The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ‘Pera’ scion and ‘Rangpur’ lime rootstock. Alternative rootstocks better adapted to the conditions of the region have not been investigated. Therefore, the objective of this research was to test seven rootstocks for the production of high-quality oranges under the typical conditions of the Amazon. Citrus production was evaluated from May to August between 2017 and 2019, based on the variables of cumulative yield, yield efficiency, and crop-yield index over the study period. The fruit physicochemical quality was evaluated by quantification of total soluble solids, total titratable acidity, ratio, juice percentage, and technological index. ‘Indio,’ ‘BRS Bravo’, and ‘Riverside’ genotypes combined with ‘Pera’/CNPMF scion had the highest yield and good fruit quality. They are potentially the most suitable combinations to grow sweet oranges in the Amazon.info:eu-repo/semantics/openAccessSociedade Brasileira de FruticulturaRevista Brasileira de Fruticultura v.43 n.3 20212021-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000300403en10.1590/0100-29452021156 |
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Santos,Jefferson Costa Azevedo,Cláudio Luiz Leone Carvalho,José Eduardo Borges de Oliveira,Silvana Pimentel de Ferreira,Ajax de Souza Silva,José Ferreira da |
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Santos,Jefferson Costa Azevedo,Cláudio Luiz Leone Carvalho,José Eduardo Borges de Oliveira,Silvana Pimentel de Ferreira,Ajax de Souza Silva,José Ferreira da Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas |
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Santos,Jefferson Costa Azevedo,Cláudio Luiz Leone Carvalho,José Eduardo Borges de Oliveira,Silvana Pimentel de Ferreira,Ajax de Souza Silva,José Ferreira da |
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Santos,Jefferson Costa |
title |
Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas |
title_short |
Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas |
title_full |
Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas |
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Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas |
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Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas |
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initial production and fruit quality of scion-rootstock combinations in orange trees in amazonas |
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Abstract The cultivation of orange trees in Amazonas, Brazil relies predominantly on grafted plants combining ‘Pera’ scion and ‘Rangpur’ lime rootstock. Alternative rootstocks better adapted to the conditions of the region have not been investigated. Therefore, the objective of this research was to test seven rootstocks for the production of high-quality oranges under the typical conditions of the Amazon. Citrus production was evaluated from May to August between 2017 and 2019, based on the variables of cumulative yield, yield efficiency, and crop-yield index over the study period. The fruit physicochemical quality was evaluated by quantification of total soluble solids, total titratable acidity, ratio, juice percentage, and technological index. ‘Indio,’ ‘BRS Bravo’, and ‘Riverside’ genotypes combined with ‘Pera’/CNPMF scion had the highest yield and good fruit quality. They are potentially the most suitable combinations to grow sweet oranges in the Amazon. |
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Sociedade Brasileira de Fruticultura |
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2021 |
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http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000300403 |
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