Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period

Background:Cardiovascular diseases (CVDs) are the leading cause of death worldwide. Knowledge about cardiovascular risk factors (CVRFs) in young adults and their modification over time are measures that change the risks and prevent CVDs.Objectives:To determine the presence of CVRFs and their changes in different health care professionals over a period of 20 years.Methods:All students of medicine, nursing, nutrition, odontology, and pharmacy departments of Federal University of Goiás who agreed to participate in this study were evaluated when they started their degree courses and 20 years afterward. Questionnaires on CVRFs [systemic arterial hypertension (SAH), diabetes mellitus, dyslipidemia, and family history of early CVD, smoking, alcohol consumption, and sedentarism] were administered. Cholesterol levels, blood sugar levels, blood pressure, weight, height, and body mass index were determined. The Kolmogorov-Smirnov test was used to evaluate distribution, the chi-square test was used to compare different courses and sexes, and the McNemar test was used for comparing CVRFs. The significance level was set at a p value of < 0.05.Results:The first stage of the study included 281 individuals (91% of all the students), of which 62.9% were women; the mean age was 19.7 years. In the second stage, 215 subjects were reassessed (76% of the initial sample), of which 59.07% were women; the mean age was 39.8 years. The sample mostly consisted of medical students (with a predominance of men), followed by nursing, nutrition, and pharmacy students, with a predominance of women (p < 0.05). Excessive weight gain, SAH, and dyslipidemia were observed among physicians and dentists (p < 0.05). Excessive weight gain and SAH and a reduction in sedentarism (p < 0.05) were observed among pharmacists. Among nurses there was an increase in excessive weight and alcohol consumption (p < 0.05). Finally, nutritionists showed an increase in dyslipidemia (p < 0.05).Conclusion:In general, there was an unfavorable progression of CVRFs in the population under study, despite it having adequate specialized knowledge about these risk factors.

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Main Authors: Jardim,Thiago Veiga, Sousa,Ana Luiza Lima, Povoa,Thais Rolim, Barroso,Weimar Sebba, Chinem,Brunela, Jardim,Paulo Cesar Veiga
Format: Digital revista
Language:English
Published: Sociedade Brasileira de Cardiologia - SBC 2014
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0066-782X2014002400008
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spelling oai:scielo:S0066-782X20140024000082015-09-01Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year PeriodJardim,Thiago VeigaSousa,Ana Luiza LimaPovoa,Thais RolimBarroso,Weimar SebbaChinem,BrunelaJardim,Paulo Cesar Veiga Cardiovascular Diseases Risk Factors Health Personnel Health Education/trends Cohort Studies Background:Cardiovascular diseases (CVDs) are the leading cause of death worldwide. Knowledge about cardiovascular risk factors (CVRFs) in young adults and their modification over time are measures that change the risks and prevent CVDs.Objectives:To determine the presence of CVRFs and their changes in different health care professionals over a period of 20 years.Methods:All students of medicine, nursing, nutrition, odontology, and pharmacy departments of Federal University of Goiás who agreed to participate in this study were evaluated when they started their degree courses and 20 years afterward. Questionnaires on CVRFs [systemic arterial hypertension (SAH), diabetes mellitus, dyslipidemia, and family history of early CVD, smoking, alcohol consumption, and sedentarism] were administered. Cholesterol levels, blood sugar levels, blood pressure, weight, height, and body mass index were determined. The Kolmogorov-Smirnov test was used to evaluate distribution, the chi-square test was used to compare different courses and sexes, and the McNemar test was used for comparing CVRFs. The significance level was set at a p value of < 0.05.Results:The first stage of the study included 281 individuals (91% of all the students), of which 62.9% were women; the mean age was 19.7 years. In the second stage, 215 subjects were reassessed (76% of the initial sample), of which 59.07% were women; the mean age was 39.8 years. The sample mostly consisted of medical students (with a predominance of men), followed by nursing, nutrition, and pharmacy students, with a predominance of women (p < 0.05). Excessive weight gain, SAH, and dyslipidemia were observed among physicians and dentists (p < 0.05). Excessive weight gain and SAH and a reduction in sedentarism (p < 0.05) were observed among pharmacists. Among nurses there was an increase in excessive weight and alcohol consumption (p < 0.05). Finally, nutritionists showed an increase in dyslipidemia (p < 0.05).Conclusion:In general, there was an unfavorable progression of CVRFs in the population under study, despite it having adequate specialized knowledge about these risk factors.info:eu-repo/semantics/openAccessSociedade Brasileira de Cardiologia - SBCArquivos Brasileiros de Cardiologia v.103 n.6 20142014-12-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0066-782X2014002400008en10.5935/abc.20140150
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language English
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author Jardim,Thiago Veiga
Sousa,Ana Luiza Lima
Povoa,Thais Rolim
Barroso,Weimar Sebba
Chinem,Brunela
Jardim,Paulo Cesar Veiga
spellingShingle Jardim,Thiago Veiga
Sousa,Ana Luiza Lima
Povoa,Thais Rolim
Barroso,Weimar Sebba
Chinem,Brunela
Jardim,Paulo Cesar Veiga
Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period
author_facet Jardim,Thiago Veiga
Sousa,Ana Luiza Lima
Povoa,Thais Rolim
Barroso,Weimar Sebba
Chinem,Brunela
Jardim,Paulo Cesar Veiga
author_sort Jardim,Thiago Veiga
title Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period
title_short Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period
title_full Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period
title_fullStr Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period
title_full_unstemmed Comparison of Cardiovascular Risk Factors in Different Areas of Health Care Over a 20-Year Period
title_sort comparison of cardiovascular risk factors in different areas of health care over a 20-year period
description Background:Cardiovascular diseases (CVDs) are the leading cause of death worldwide. Knowledge about cardiovascular risk factors (CVRFs) in young adults and their modification over time are measures that change the risks and prevent CVDs.Objectives:To determine the presence of CVRFs and their changes in different health care professionals over a period of 20 years.Methods:All students of medicine, nursing, nutrition, odontology, and pharmacy departments of Federal University of Goiás who agreed to participate in this study were evaluated when they started their degree courses and 20 years afterward. Questionnaires on CVRFs [systemic arterial hypertension (SAH), diabetes mellitus, dyslipidemia, and family history of early CVD, smoking, alcohol consumption, and sedentarism] were administered. Cholesterol levels, blood sugar levels, blood pressure, weight, height, and body mass index were determined. The Kolmogorov-Smirnov test was used to evaluate distribution, the chi-square test was used to compare different courses and sexes, and the McNemar test was used for comparing CVRFs. The significance level was set at a p value of < 0.05.Results:The first stage of the study included 281 individuals (91% of all the students), of which 62.9% were women; the mean age was 19.7 years. In the second stage, 215 subjects were reassessed (76% of the initial sample), of which 59.07% were women; the mean age was 39.8 years. The sample mostly consisted of medical students (with a predominance of men), followed by nursing, nutrition, and pharmacy students, with a predominance of women (p < 0.05). Excessive weight gain, SAH, and dyslipidemia were observed among physicians and dentists (p < 0.05). Excessive weight gain and SAH and a reduction in sedentarism (p < 0.05) were observed among pharmacists. Among nurses there was an increase in excessive weight and alcohol consumption (p < 0.05). Finally, nutritionists showed an increase in dyslipidemia (p < 0.05).Conclusion:In general, there was an unfavorable progression of CVRFs in the population under study, despite it having adequate specialized knowledge about these risk factors.
publisher Sociedade Brasileira de Cardiologia - SBC
publishDate 2014
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0066-782X2014002400008
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