Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006

OBJECTIVE: To document the energy and nutrient intake of Mexican preschool children using data from the Mexican National Health and Nutrition Survey 2006 (ENSANUT 2006). MATERIAL AND METHODS: Dietary data from 3 552 children less than 5 years old collected through a semi-quantitative food frequency questionnaire were analyzed. Energy and nutrient daily intakes and adequacies were calculated. Comparisons were made by geographic region, residence locality, and socioeconomic status. RESULTS: The Mexico City region showed the highest energy (103.2%), carbohydrate (109.9%), and fat (110.1%) adequacies. The highest proportion of preschoolers with energy and micronutrients inadequacy (adequacy < 100%) was observed in children of indigenous ethnicity, low socioeconomic status, living in rural localities, and in the south region. CONCLUSIONS: This information may help as an indicator of food availability and access in different population strata and as a tool to focus interventions on those who may better benefit from food assistance programs.

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Main Authors: Mundo-Rosas,Verónica, Rodríguez-Ramírez,Sonia, Shamah-Levy,Teresa
Format: Digital revista
Language:English
Published: Instituto Nacional de Salud Pública 2009
Online Access:http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S0036-36342009001000008
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spelling oai:scielo:S0036-363420090010000082010-10-12Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006Mundo-Rosas,VerónicaRodríguez-Ramírez,SoniaShamah-Levy,Teresa diet nutrients children Mexico OBJECTIVE: To document the energy and nutrient intake of Mexican preschool children using data from the Mexican National Health and Nutrition Survey 2006 (ENSANUT 2006). MATERIAL AND METHODS: Dietary data from 3 552 children less than 5 years old collected through a semi-quantitative food frequency questionnaire were analyzed. Energy and nutrient daily intakes and adequacies were calculated. Comparisons were made by geographic region, residence locality, and socioeconomic status. RESULTS: The Mexico City region showed the highest energy (103.2%), carbohydrate (109.9%), and fat (110.1%) adequacies. The highest proportion of preschoolers with energy and micronutrients inadequacy (adequacy < 100%) was observed in children of indigenous ethnicity, low socioeconomic status, living in rural localities, and in the south region. CONCLUSIONS: This information may help as an indicator of food availability and access in different population strata and as a tool to focus interventions on those who may better benefit from food assistance programs.info:eu-repo/semantics/openAccessInstituto Nacional de Salud PúblicaSalud Pública de México v.51 suppl.4 20092009-01-01info:eu-repo/semantics/articletext/htmlhttp://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S0036-36342009001000008en
institution SCIELO
collection OJS
country México
countrycode MX
component Revista
access En linea
databasecode rev-scielo-mx
tag revista
region America del Norte
libraryname SciELO
language English
format Digital
author Mundo-Rosas,Verónica
Rodríguez-Ramírez,Sonia
Shamah-Levy,Teresa
spellingShingle Mundo-Rosas,Verónica
Rodríguez-Ramírez,Sonia
Shamah-Levy,Teresa
Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006
author_facet Mundo-Rosas,Verónica
Rodríguez-Ramírez,Sonia
Shamah-Levy,Teresa
author_sort Mundo-Rosas,Verónica
title Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006
title_short Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006
title_full Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006
title_fullStr Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006
title_full_unstemmed Energy and nutrient intake in Mexican children 1 to 4 years old: results from the Mexican National Health and Nutrition Survey 2006
title_sort energy and nutrient intake in mexican children 1 to 4 years old: results from the mexican national health and nutrition survey 2006
description OBJECTIVE: To document the energy and nutrient intake of Mexican preschool children using data from the Mexican National Health and Nutrition Survey 2006 (ENSANUT 2006). MATERIAL AND METHODS: Dietary data from 3 552 children less than 5 years old collected through a semi-quantitative food frequency questionnaire were analyzed. Energy and nutrient daily intakes and adequacies were calculated. Comparisons were made by geographic region, residence locality, and socioeconomic status. RESULTS: The Mexico City region showed the highest energy (103.2%), carbohydrate (109.9%), and fat (110.1%) adequacies. The highest proportion of preschoolers with energy and micronutrients inadequacy (adequacy < 100%) was observed in children of indigenous ethnicity, low socioeconomic status, living in rural localities, and in the south region. CONCLUSIONS: This information may help as an indicator of food availability and access in different population strata and as a tool to focus interventions on those who may better benefit from food assistance programs.
publisher Instituto Nacional de Salud Pública
publishDate 2009
url http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S0036-36342009001000008
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AT shamahlevyteresa energyandnutrientintakeinmexicanchildren1to4yearsoldresultsfromthemexicannationalhealthandnutritionsurvey2006
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