Profile of nursing students: quality of life, sleep and eating habits

ABSTRACT Objective: to profile and analyze sleep quality, quality of life and eating habits of nursing students. Methods: a cross-sectional, comparative and correlational study with the following variables: sociodemographic characteristics, Pittsburgh sleep quality index, quality of life and eating habits. One hundred ninety-five students participated in the study. Results: participants were on average 24 years old. Results showed that females were prevalent (87.1%); 71.0% of the students had poor sleep quality; 98.9% used electronic devices before bedtime. Self-perception of quality of life was indifferent (38.3%), and self-perception of general health, 36.9% expressed satisfaction. Among the participants, 45.13% consumed one portion of fruit and 40.66% two to three portions of vegetables daily. Conclusion: the study allowed the profile of these students, sedentary, overweight and poor sleep quality young students who studied and worked.

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Main Authors: Salvi,Carolina Pasquini Praxedes, Mendes,Sandra Soares, Martino,Milva Maria Figueiredo De
Format: Digital revista
Language:English
Published: Associação Brasileira de Enfermagem 2020
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71672020001300173
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spelling oai:scielo:S0034-716720200013001732020-07-08Profile of nursing students: quality of life, sleep and eating habitsSalvi,Carolina Pasquini PraxedesMendes,Sandra SoaresMartino,Milva Maria Figueiredo De Students, Nursing Sleep Quality of Life Feeding Behavior Surveys and Questionnaires ABSTRACT Objective: to profile and analyze sleep quality, quality of life and eating habits of nursing students. Methods: a cross-sectional, comparative and correlational study with the following variables: sociodemographic characteristics, Pittsburgh sleep quality index, quality of life and eating habits. One hundred ninety-five students participated in the study. Results: participants were on average 24 years old. Results showed that females were prevalent (87.1%); 71.0% of the students had poor sleep quality; 98.9% used electronic devices before bedtime. Self-perception of quality of life was indifferent (38.3%), and self-perception of general health, 36.9% expressed satisfaction. Among the participants, 45.13% consumed one portion of fruit and 40.66% two to three portions of vegetables daily. Conclusion: the study allowed the profile of these students, sedentary, overweight and poor sleep quality young students who studied and worked.info:eu-repo/semantics/openAccessAssociação Brasileira de EnfermagemRevista Brasileira de Enfermagem v.73 suppl.1 20202020-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71672020001300173en10.1590/0034-7167-2019-0365
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region America del Sur
libraryname SciELO
language English
format Digital
author Salvi,Carolina Pasquini Praxedes
Mendes,Sandra Soares
Martino,Milva Maria Figueiredo De
spellingShingle Salvi,Carolina Pasquini Praxedes
Mendes,Sandra Soares
Martino,Milva Maria Figueiredo De
Profile of nursing students: quality of life, sleep and eating habits
author_facet Salvi,Carolina Pasquini Praxedes
Mendes,Sandra Soares
Martino,Milva Maria Figueiredo De
author_sort Salvi,Carolina Pasquini Praxedes
title Profile of nursing students: quality of life, sleep and eating habits
title_short Profile of nursing students: quality of life, sleep and eating habits
title_full Profile of nursing students: quality of life, sleep and eating habits
title_fullStr Profile of nursing students: quality of life, sleep and eating habits
title_full_unstemmed Profile of nursing students: quality of life, sleep and eating habits
title_sort profile of nursing students: quality of life, sleep and eating habits
description ABSTRACT Objective: to profile and analyze sleep quality, quality of life and eating habits of nursing students. Methods: a cross-sectional, comparative and correlational study with the following variables: sociodemographic characteristics, Pittsburgh sleep quality index, quality of life and eating habits. One hundred ninety-five students participated in the study. Results: participants were on average 24 years old. Results showed that females were prevalent (87.1%); 71.0% of the students had poor sleep quality; 98.9% used electronic devices before bedtime. Self-perception of quality of life was indifferent (38.3%), and self-perception of general health, 36.9% expressed satisfaction. Among the participants, 45.13% consumed one portion of fruit and 40.66% two to three portions of vegetables daily. Conclusion: the study allowed the profile of these students, sedentary, overweight and poor sleep quality young students who studied and worked.
publisher Associação Brasileira de Enfermagem
publishDate 2020
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0034-71672020001300173
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