Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.

Abstract This article discusses the role of food and food circulation in contemporary migration. Based on ethnographic fieldwork carried out in Rio de Janeiro in 2014 with young Portuguese immigrant families who have entered the country recently, the article focuses on their dominant perceptions and values concerning local food practices, as well as their routines on food selection, acquisition, preparation, and consumption to examine and discuss the group’s strategies of belonging and positioning in Brazil. Moreover, this discussion also explores the centrality of food in the evocation of origin and its relevance among the things that circulate across the Atlantic Ocean, following the same route the families travelled.

Saved in:
Bibliographic Details
Main Authors: Rosales,Marta Vilar, Machado,Vânia Pereira
Format: Digital revista
Language:English
Published: Instituto de Ciências Sociais da Universidade de Lisboa 2020
Online Access:http://scielo.pt/scielo.php?script=sci_arttext&pid=S0003-25732020000400868
Tags: Add Tag
No Tags, Be the first to tag this record!
id oai:scielo:S0003-25732020000400868
record_format ojs
spelling oai:scielo:S0003-257320200004008682021-06-29Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.Rosales,Marta VilarMachado,Vânia Pereira food migrations Rio de Janeiro Portuguese immigrant families. Abstract This article discusses the role of food and food circulation in contemporary migration. Based on ethnographic fieldwork carried out in Rio de Janeiro in 2014 with young Portuguese immigrant families who have entered the country recently, the article focuses on their dominant perceptions and values concerning local food practices, as well as their routines on food selection, acquisition, preparation, and consumption to examine and discuss the group’s strategies of belonging and positioning in Brazil. Moreover, this discussion also explores the centrality of food in the evocation of origin and its relevance among the things that circulate across the Atlantic Ocean, following the same route the families travelled.info:eu-repo/semantics/openAccessInstituto de Ciências Sociais da Universidade de LisboaAnálise Social n.237 20202020-12-01info:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S0003-25732020000400868en10.31447/as00032573.2020237.08
institution SCIELO
collection OJS
country Portugal
countrycode PT
component Revista
access En linea
databasecode rev-scielo-pt
tag revista
region Europa del Sur
libraryname SciELO
language English
format Digital
author Rosales,Marta Vilar
Machado,Vânia Pereira
spellingShingle Rosales,Marta Vilar
Machado,Vânia Pereira
Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.
author_facet Rosales,Marta Vilar
Machado,Vânia Pereira
author_sort Rosales,Marta Vilar
title Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.
title_short Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.
title_full Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.
title_fullStr Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.
title_full_unstemmed Portuguese migrants in Rio de Janeiro: exploring identity ambivalences through food practices.
title_sort portuguese migrants in rio de janeiro: exploring identity ambivalences through food practices.
description Abstract This article discusses the role of food and food circulation in contemporary migration. Based on ethnographic fieldwork carried out in Rio de Janeiro in 2014 with young Portuguese immigrant families who have entered the country recently, the article focuses on their dominant perceptions and values concerning local food practices, as well as their routines on food selection, acquisition, preparation, and consumption to examine and discuss the group’s strategies of belonging and positioning in Brazil. Moreover, this discussion also explores the centrality of food in the evocation of origin and its relevance among the things that circulate across the Atlantic Ocean, following the same route the families travelled.
publisher Instituto de Ciências Sociais da Universidade de Lisboa
publishDate 2020
url http://scielo.pt/scielo.php?script=sci_arttext&pid=S0003-25732020000400868
work_keys_str_mv AT rosalesmartavilar portuguesemigrantsinriodejaneiroexploringidentityambivalencesthroughfoodpractices
AT machadovaniapereira portuguesemigrantsinriodejaneiroexploringidentityambivalencesthroughfoodpractices
_version_ 1756001001357180928