Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.

In Mexico’s high valleys, from 2200 to 2600 meters above sea level, use of improved varieties is low (6%). And it would be convenient that in addition to the varieties and hybrids which are promoted through government programs (Kilo x Kilo), to include other non conventional varieties for low potential areas which are not presently covered, allowing farmer to increase their own seed. One possibility to improve corn land races is by crossing them with hybrids to improve their characteristics and increase productivity. In 1997 nine land race corn varieties where crossed with a single hybrid of medium height and good cob position. The product was evaluated during the 1998 spring-summer growing season and compared to its parents and five commercial varieties. The results show that non convention hybrids showed higher yields than the parent land races, and eight out of nine where numerically superior, anywhere form 2 to 40%, to H-40. The best commercial check was H-50 with 5.5 tha-1, which was surpassed by 14.9% by the best non conventional cross (6.3 tha-1). This demonstrates that non conventional hybrids is a good alternative to increase yield and improve agronomic characteristics of high land corn land races.

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Main Authors: Espinosa-Calderón, Alejandro, Tadeo-Robledo, Margarita, Tapia-Naranjo, Alfredo
Format: Digital revista
Language:spa
Published: Universidad de Costa Rica 2006
Online Access:https://revistas.ucr.ac.cr/index.php/agromeso/article/view/17392
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spelling oai:portal.ucr.ac.cr:article173922023-06-16T13:57:07Z Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn. Variedades no convencionales como opción para elevar la productividad de maíces locales en Valles Altos de México. Espinosa-Calderón, Alejandro Tadeo-Robledo, Margarita Tapia-Naranjo, Alfredo In Mexico’s high valleys, from 2200 to 2600 meters above sea level, use of improved varieties is low (6%). And it would be convenient that in addition to the varieties and hybrids which are promoted through government programs (Kilo x Kilo), to include other non conventional varieties for low potential areas which are not presently covered, allowing farmer to increase their own seed. One possibility to improve corn land races is by crossing them with hybrids to improve their characteristics and increase productivity. In 1997 nine land race corn varieties where crossed with a single hybrid of medium height and good cob position. The product was evaluated during the 1998 spring-summer growing season and compared to its parents and five commercial varieties. The results show that non convention hybrids showed higher yields than the parent land races, and eight out of nine where numerically superior, anywhere form 2 to 40%, to H-40. The best commercial check was H-50 with 5.5 tha-1, which was surpassed by 14.9% by the best non conventional cross (6.3 tha-1). This demonstrates that non conventional hybrids is a good alternative to increase yield and improve agronomic characteristics of high land corn land races. En los Valles Altos de México (2200 a 2600 msnm), es escaso el uso de semilla mejorada (6%), además de variedades e híbridos que se promueven en el Programa Kilo por Kilo, serían convenientes otro tipo de variedades no convencionales, para ambientes de menor potencial productivo, no cubiertas actualmente, que permitan a los agricultores incrementar su propia semilla. Una posibilidad para mejorar los maíces criollos es combinarlos con algún híbrido que mejore características y eleve la productividad. En 1997 se cruzaron nueve maíces criollos, con un híbrido simple de porte intermedio y buena posición de mazorca, fueron evaluados en el ciclo primavera verano de 1998, en comparación con cada uno de sus progenitores y cinco testigos comerciales, los resultados señalan que los híbridos no convencionales superaron en rendimiento a las variedades criollas, ocho de los nueve fueron superiores numéricamente de 2% hasta 40%, al H-40, el mejor testigo comercial fue H-50 con 5462 kg./ha, el cual fue superado en 14.9% por la mejor cruza no convencional (6279 kg./ha). Los Híbridos no convencionales con respecto a las variedades nativas mejoraron en posición de mazorca y altura de planta, tolerancia al acame así como precocidad. Una buena alternativa para incrementar la productividad y mejorar algunas características agronómicas. Universidad de Costa Rica 2006-01-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Article application/pdf https://revistas.ucr.ac.cr/index.php/agromeso/article/view/17392 10.15517/am.v11i1.17392 Agronomía Mesoamericana; 2000: Agronomía Mesoamericana: Vol. 11, Issue 1 (January-June); 159-161 Agronomía Mesoamericana; 2000: Agronomía Mesoamericana: Vol 11, Nº 1 (Enero-junio); 159-161 Agronomía Mesoamericana; 2000: Agronomía Mesoamericana: Vol. 11, Issue 1 (January-June); 159-161 2215-3608 1021-7444 spa https://revistas.ucr.ac.cr/index.php/agromeso/article/view/17392/16901
institution UCR
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country Costa Rica
countrycode CR
component Revista
access En linea
databasecode rev-agromeso
tag revista
region America Central
libraryname Bibioteca de la Facultad de Agronomía
language spa
format Digital
author Espinosa-Calderón, Alejandro
Tadeo-Robledo, Margarita
Tapia-Naranjo, Alfredo
spellingShingle Espinosa-Calderón, Alejandro
Tadeo-Robledo, Margarita
Tapia-Naranjo, Alfredo
Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.
author_facet Espinosa-Calderón, Alejandro
Tadeo-Robledo, Margarita
Tapia-Naranjo, Alfredo
author_sort Espinosa-Calderón, Alejandro
title Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.
title_short Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.
title_full Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.
title_fullStr Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.
title_full_unstemmed Non-conventional varieties, an option to increase productivity of Mexico’s high Valley land race corn.
title_sort non-conventional varieties, an option to increase productivity of mexico’s high valley land race corn.
description In Mexico’s high valleys, from 2200 to 2600 meters above sea level, use of improved varieties is low (6%). And it would be convenient that in addition to the varieties and hybrids which are promoted through government programs (Kilo x Kilo), to include other non conventional varieties for low potential areas which are not presently covered, allowing farmer to increase their own seed. One possibility to improve corn land races is by crossing them with hybrids to improve their characteristics and increase productivity. In 1997 nine land race corn varieties where crossed with a single hybrid of medium height and good cob position. The product was evaluated during the 1998 spring-summer growing season and compared to its parents and five commercial varieties. The results show that non convention hybrids showed higher yields than the parent land races, and eight out of nine where numerically superior, anywhere form 2 to 40%, to H-40. The best commercial check was H-50 with 5.5 tha-1, which was surpassed by 14.9% by the best non conventional cross (6.3 tha-1). This demonstrates that non conventional hybrids is a good alternative to increase yield and improve agronomic characteristics of high land corn land races.
publisher Universidad de Costa Rica
publishDate 2006
url https://revistas.ucr.ac.cr/index.php/agromeso/article/view/17392
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