HAS NO TITLE.
This financial evaluation emerges from the need of the green coffee processing and marketing company in the state of Veracruz to install a wet process with an “ecological module”, with a capacity of 240 quintales, in the 1999-2000 harvest. The study of the availability of raw material found that the processing plant began operating at 40% of its installed capacity, which increased 20% a year depending on the quantity of coffee fruits gathered. In the evaluation, it was determined that during the useful life of the project at a 12% rate of update, an internal rate of profitability of 34% was obtained, indicating that the project is viable. The benefit-cost ratio calculated is 1.04, the calculated investment-capital is 2.42, and the net profit of the project is $2,740,496.00. With the analysis of sensitivity, the project under study was found to be very sensitive to cost increases and reductions of 5% in profits. The product obtained in this processing plant, high altitude coffee, is quality coffee that receives a bonus price on the international market.
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Digital revista |
| Language: | spa |
| Published: |
Instituto de Innovación Agropecuaria de Panamá
2002
|
| Online Access: | http://www.revistacienciaagropecuaria.ac.pa/index.php/ciencia-agropecuaria/article/view/445 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
oai:ojs.revistacienciaagropecuaria.ac.pa:article-445 |
|---|---|
| record_format |
ojs |
| spelling |
oai:ojs.revistacienciaagropecuaria.ac.pa:article-4452021-08-19T18:30:53Z HAS NO TITLE. EVALUACIÓN FINANCIERA DE LA INSTALACIÓN DE UN BENEFICIO HÚMEDO CON “MÓDULO ECOLÓGICO” DE CAFÉ, EN EL ESTADO DE VERACRUS. 1999-2000. Domínguez-Hernández, Maritza Chalita-Tovar, Luis Eduardo This financial evaluation emerges from the need of the green coffee processing and marketing company in the state of Veracruz to install a wet process with an “ecological module”, with a capacity of 240 quintales, in the 1999-2000 harvest. The study of the availability of raw material found that the processing plant began operating at 40% of its installed capacity, which increased 20% a year depending on the quantity of coffee fruits gathered. In the evaluation, it was determined that during the useful life of the project at a 12% rate of update, an internal rate of profitability of 34% was obtained, indicating that the project is viable. The benefit-cost ratio calculated is 1.04, the calculated investment-capital is 2.42, and the net profit of the project is $2,740,496.00. With the analysis of sensitivity, the project under study was found to be very sensitive to cost increases and reductions of 5% in profits. The product obtained in this processing plant, high altitude coffee, is quality coffee that receives a bonus price on the international market. La presente evaluación financiera surge debido a una necesidad por parte de una empresa de beneficio y comercialización de café verde, en el Estado de Veracruz, cosecha 1999-2000, de la instalación de un beneficio húmedo con “módulo ecológico”, con capacidad de 240 quintales. Realizado el estudio de disponibilidad de materia prima se encontró que el beneficio comenzará a operar con 40% de su capacidad instalada, aumentando 20% por año en función de la cantidad de café cereza acopiada. En la evaluación, se determinó que, durante la vida útil del proyecto, a una tasa de actualización de 12%, se obtuvo una Tasa Interna de Rentabilidad del proyecto de 34%, lo cual indica que el proyecto es rentable; la Relación Beneficio-Costo calculada es de 1.04; la Relación Inversión-Capital calculada es de 2.42; y el Valor Actual Neto del proyecto es de $2,740,496.00. En cuanto al análisis de sensibilidad, el proyecto en estudio, es muy sensible ante incrementos en costos y disminución en beneficios de 5%. El producto obtenido de este beneficio, café altura, es un café de calidad, que recibe un sobreprecio en el mercado internacional. Instituto de Innovación Agropecuaria de Panamá 2002-03-12 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf http://www.revistacienciaagropecuaria.ac.pa/index.php/ciencia-agropecuaria/article/view/445 Ciencia Agropecuaria; Núm. 11 (2002); 196 2414-3278 0258-6452 spa http://www.revistacienciaagropecuaria.ac.pa/index.php/ciencia-agropecuaria/article/view/445/354 |
| institution |
IDIAP |
| collection |
OJS |
| country |
Panamá |
| countrycode |
PA |
| component |
Revista |
| access |
En linea |
| databasecode |
rev-cienciaagropecuaria |
| tag |
revista |
| region |
America Central |
| libraryname |
Centro de Información Documental Agropecuaria |
| language |
spa |
| format |
Digital |
| author |
Domínguez-Hernández, Maritza Chalita-Tovar, Luis Eduardo |
| spellingShingle |
Domínguez-Hernández, Maritza Chalita-Tovar, Luis Eduardo HAS NO TITLE. |
| author_facet |
Domínguez-Hernández, Maritza Chalita-Tovar, Luis Eduardo |
| author_sort |
Domínguez-Hernández, Maritza |
| title |
HAS NO TITLE. |
| title_short |
HAS NO TITLE. |
| title_full |
HAS NO TITLE. |
| title_fullStr |
HAS NO TITLE. |
| title_full_unstemmed |
HAS NO TITLE. |
| title_sort |
has no title. |
| description |
This financial evaluation emerges from the need of the green coffee processing and marketing company in the state of Veracruz to install a wet process with an “ecological module”, with a capacity of 240 quintales, in the 1999-2000 harvest. The study of the availability of raw material found that the processing plant began operating at 40% of its installed capacity, which increased 20% a year depending on the quantity of coffee fruits gathered. In the evaluation, it was determined that during the useful life of the project at a 12% rate of update, an internal rate of profitability of 34% was obtained, indicating that the project is viable. The benefit-cost ratio calculated is 1.04, the calculated investment-capital is 2.42, and the net profit of the project is $2,740,496.00. With the analysis of sensitivity, the project under study was found to be very sensitive to cost increases and reductions of 5% in profits. The product obtained in this processing plant, high altitude coffee, is quality coffee that receives a bonus price on the international market. |
| publisher |
Instituto de Innovación Agropecuaria de Panamá |
| publishDate |
2002 |
| url |
http://www.revistacienciaagropecuaria.ac.pa/index.php/ciencia-agropecuaria/article/view/445 |
| work_keys_str_mv |
AT dominguezhernandezmaritza hasnotitle AT chalitatovarluiseduardo hasnotitle AT dominguezhernandezmaritza evaluacionfinancieradelainstalaciondeunbeneficiohumedoconmoduloecologicodecafeenelestadodeveracrus19992000 AT chalitatovarluiseduardo evaluacionfinancieradelainstalaciondeunbeneficiohumedoconmoduloecologicodecafeenelestadodeveracrus19992000 |
| _version_ |
1755914832698146816 |