Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates

Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates

The aim of this study was to evaluate the variation of the chemical composition and the performance of the oats-vetch, wheat-vetch and barley-vetch associations in various proportions of sowing in the form of hydroponic crops. The study was carried out in the city of Huancavelica, Peru, at 3690 meters above sea level. In total, 90 trays of 704 cm2 were used, with a density of 2.5 kg of seed/m2. Associations of oats/vetch (O/V), barley/ vetch (B/V) and wheat/vetch (W/V) with six proportions of grass/legume were used: 100/0, 80/20, 60/40, 40/60, 20/80 and 0/100. The fresh biomass production (FBP) and the chemical composition of the percentage fractions of dry matter (DM%), organic matter (OM%), neutral detergent fibre (NDF%), ethereal extract (EE%), crude protein (CP%) and total minerals (TM%) were determined. A completely randomized experimental design was used, with a factorial arrangement of 3x6 (associations x proportions) with 5 repetitions. The association, the proportion and the interaction showed significant differences (p<0.0001) on FBP (kg/m2) and chemical composition. The results show a higher FBP in B/V (6.79 k/m2), %MS in O/V (19.58%),% FDN in B/V (57.15%), EE% in O/V (4.87%), %MM in B/V (4.19%) and %MO in W/V (95.35%). The B/V and O/V associations presented the best results in FBP and chemical composition.

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Main Authors: Ramos F., Elías, Contreras P., José L., Cordero F., Alfonso G., Curasma C., James, Ordoñez M., Briam Jaime, Paytan, M. Esteban, Rojas D.L.C., Yhan Carlos, Castrejon V., Manuel
Format: Digital revista
Language:spa
Published: Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria 2021
Online Access:https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/21678
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spelling oai:ojs.csi.unmsm:article-216782021-12-23T13:59:55Z Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates Rendimiento hidropónico del asociado de vicia con avena, cebada y trigo en la producción de germinados Ramos F., Elías Contreras P., José L. Cordero F., Alfonso G. Curasma C., James Ordoñez M., Briam Jaime Paytan, M. Esteban Rojas D.L.C., Yhan Carlos Castrejon V., Manuel hydroponic green forage hydro-forage association sprouts hydroponics forraje verde hidropónico hidroforraje asociado germinado hidroponía The aim of this study was to evaluate the variation of the chemical composition and the performance of the oats-vetch, wheat-vetch and barley-vetch associations in various proportions of sowing in the form of hydroponic crops. The study was carried out in the city of Huancavelica, Peru, at 3690 meters above sea level. In total, 90 trays of 704 cm2 were used, with a density of 2.5 kg of seed/m2. Associations of oats/vetch (O/V), barley/ vetch (B/V) and wheat/vetch (W/V) with six proportions of grass/legume were used: 100/0, 80/20, 60/40, 40/60, 20/80 and 0/100. The fresh biomass production (FBP) and the chemical composition of the percentage fractions of dry matter (DM%), organic matter (OM%), neutral detergent fibre (NDF%), ethereal extract (EE%), crude protein (CP%) and total minerals (TM%) were determined. A completely randomized experimental design was used, with a factorial arrangement of 3x6 (associations x proportions) with 5 repetitions. The association, the proportion and the interaction showed significant differences (p<0.0001) on FBP (kg/m2) and chemical composition. The results show a higher FBP in B/V (6.79 k/m2), %MS in O/V (19.58%),% FDN in B/V (57.15%), EE% in O/V (4.87%), %MM in B/V (4.19%) and %MO in W/V (95.35%). The B/V and O/V associations presented the best results in FBP and chemical composition. El presente trabajo tuvo como objetivo evaluar la variación de la composición química y el rendimiento de las asociaciones avena-vicia, trigo-vicia y cebada-vicia en diversas proporciones de siembra asociada en la forma de cultivos hidropónicos. El estudio se realizó en la ciudad de Huancavelica, Perú, a 3690 msnm. Se emplearon 90 bandejas de 704 cm2, con una densidad de 2.5 kg de semilla/m2. Se utilizaron asociados de avena/vicia (A/V), cebada/vicia (C/V) y trigo/vicia (T/V) con seis proporciones de gramínea/leguminosa: 100/0, 80/20, 60/40, 40/60, 20/80 y 0/100. Se determinó la producción de la biomasa en fresco (PBF) y la composición química de las fracciones porcentuales de materia seca (MS%), materia orgánica (MO%), fibra detergente neutra (FDN%), extracto etéreo (EE%), proteína cruda (PC%) y minerales totales (MT%). Se utilizó un diseño experimental completamente al azar, con arreglo factorial de 3x6 (asociado x proporciones) con 5 repeticiones. El asociado, la proporción y la interacción presentaron diferencias significativas (p<0.0001) sobre el PBF (kg/m2) y la composición química. Los resultados muestran un mayor PBF en C/V (6.79 k/m2), %MS en A/V (19.58%), %FDN en C/V (57.15%), EE% en A/V (4.87%), %MM en C/V (4.19%) y %MO en T/V (95.35%). Las asociaciones C/V y A/V presentaron los mejores resultados en PBF y composición química. Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria 2021-12-22 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article application/pdf https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/21678 10.15381/rivep.v32i6.21678 Revista de Investigaciones Veterinarias del Perú; Vol. 32 No. 6 (2021); e21678 Revista de Investigaciones Veterinarias del Perú; Vol. 32 Núm. 6 (2021); e21678 1682-3419 1609-9117 spa https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/21678/17447 Derechos de autor 2021 Elías Ramos F., José L. Contreras P., Alfonso G. Cordero F., James Curasma C., Briam Jaime Ordoñez M., M. Esteban Paytan, Yhan Carlos Rojas D.L.C., Manuel Castrejon V. http://creativecommons.org/licenses/by/4.0
institution UNMSM
collection OJS
country Perú
countrycode PE
component Revista
access En linea
databasecode rev-rivep
tag revista
region America del Sur
libraryname Biblioteca de la Facultad de Medicina Veterinaria
language spa
format Digital
author Ramos F., Elías
Contreras P., José L.
Cordero F., Alfonso G.
Curasma C., James
Ordoñez M., Briam Jaime
Paytan, M. Esteban
Rojas D.L.C., Yhan Carlos
Castrejon V., Manuel
spellingShingle Ramos F., Elías
Contreras P., José L.
Cordero F., Alfonso G.
Curasma C., James
Ordoñez M., Briam Jaime
Paytan, M. Esteban
Rojas D.L.C., Yhan Carlos
Castrejon V., Manuel
Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
author_facet Ramos F., Elías
Contreras P., José L.
Cordero F., Alfonso G.
Curasma C., James
Ordoñez M., Briam Jaime
Paytan, M. Esteban
Rojas D.L.C., Yhan Carlos
Castrejon V., Manuel
author_sort Ramos F., Elías
title Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
title_short Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
title_full Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
title_fullStr Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
title_full_unstemmed Hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
title_sort hydroponic yield of the associate of vetch with oats, barley and wheat in the production of germinates
description The aim of this study was to evaluate the variation of the chemical composition and the performance of the oats-vetch, wheat-vetch and barley-vetch associations in various proportions of sowing in the form of hydroponic crops. The study was carried out in the city of Huancavelica, Peru, at 3690 meters above sea level. In total, 90 trays of 704 cm2 were used, with a density of 2.5 kg of seed/m2. Associations of oats/vetch (O/V), barley/ vetch (B/V) and wheat/vetch (W/V) with six proportions of grass/legume were used: 100/0, 80/20, 60/40, 40/60, 20/80 and 0/100. The fresh biomass production (FBP) and the chemical composition of the percentage fractions of dry matter (DM%), organic matter (OM%), neutral detergent fibre (NDF%), ethereal extract (EE%), crude protein (CP%) and total minerals (TM%) were determined. A completely randomized experimental design was used, with a factorial arrangement of 3x6 (associations x proportions) with 5 repetitions. The association, the proportion and the interaction showed significant differences (p<0.0001) on FBP (kg/m2) and chemical composition. The results show a higher FBP in B/V (6.79 k/m2), %MS in O/V (19.58%),% FDN in B/V (57.15%), EE% in O/V (4.87%), %MM in B/V (4.19%) and %MO in W/V (95.35%). The B/V and O/V associations presented the best results in FBP and chemical composition.
publisher Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria
publishDate 2021
url https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/21678
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