Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)

Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)

The aim of this study was to evaluate the effect of the addition of the poultry feed by-product protein concentrate (CPSCA) to the quail laying diet on the productive performance and percentage of commercial eggs. The laying percentage, number of eggs per quail/period, average egg weight, feed consumption, feed conversion, egg mass, mortality, percentage of commercial eggs and economic retribution. A total of 108 female quails of 17 weeks of production were used in three experimental diets: T1 (0% inclusion of CPSCA, control); T2 (10% inclusion of CPSCA) and T3 (15% inclusion of CPSCA). The study lasted six weeks. The statistical model used was the completely randomized design with three treatments and three repetitions per treatment. There was no significant difference for the parameters under evaluation; however, the diet with 10% of the concentrate generated a higher economic return.  

Saved in:
Bibliographic Details
Main Authors: Marchán Timorán, Andrea, Vergara Rubín, Víctor
Format: Digital revista
Language:spa
Published: Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria 2020
Online Access:https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17833
Tags: Add Tag
No Tags, Be the first to tag this record!
id oai:ojs.csi.unmsm:article-17833
record_format ojs
spelling oai:ojs.csi.unmsm:article-178332020-06-23T19:46:03Z Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica) Evaluación de un concentrado proteico de subproductos de camal avícola en dietas de postura sobre el comportamiento productivo de la codorniz japonesa (Coturnix coturnix japónica) Marchán Timorán, Andrea Vergara Rubín, Víctor poultry by-product protein concentrate quail egg production subproductos de camal avícola codorniz producción de huevos The aim of this study was to evaluate the effect of the addition of the poultry feed by-product protein concentrate (CPSCA) to the quail laying diet on the productive performance and percentage of commercial eggs. The laying percentage, number of eggs per quail/period, average egg weight, feed consumption, feed conversion, egg mass, mortality, percentage of commercial eggs and economic retribution. A total of 108 female quails of 17 weeks of production were used in three experimental diets: T1 (0% inclusion of CPSCA, control); T2 (10% inclusion of CPSCA) and T3 (15% inclusion of CPSCA). The study lasted six weeks. The statistical model used was the completely randomized design with three treatments and three repetitions per treatment. There was no significant difference for the parameters under evaluation; however, the diet with 10% of the concentrate generated a higher economic return.   El trabajo tuvo como fin evaluar el efecto de la adición del concentrado proteico de subproductos de camal avícola (CPSCA) a la dieta de postura de la codorniz sobre el comportamiento productivo y porcentaje de huevos comerciales. Se evaluó el porcentaje de postura, número de huevos ave/periodo, peso promedio de huevo, consumo de alimento, conversión alimenticia, masa de huevo, mortalidad, porcentaje de huevos comerciales y retribución económica. Se emplearon 108 codornices hembra de 17 semanas de producción, los tratamientos fueron: T1 (0% de inclusión de CPSCA, control); T2 (10% inclusión de CPSCA) y T3 (15% de inclusión de CPSCA). El estudio tuvo una duración de seis semanas. El modelo estadístico empleado fue el diseño completamente al azar con tres tratamientos y tres repeticiones por tratamiento. No hubo diferencia significativa para los parámetros bajo evaluación; sin embargo, la dieta con 10% del concentrado generó una mayor retribución económica. Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria 2020-06-20 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article application/pdf https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17833 10.15381/rivep.v31i2.17833 Revista de Investigaciones Veterinarias del Perú; Vol. 31 No. 2 (2020); e17833 Revista de Investigaciones Veterinarias del Perú; Vol. 31 Núm. 2 (2020); e17833 1682-3419 1609-9117 spa https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17833/15085 Derechos de autor 2020 Andrea Marchán Timorán, Víctor Vergara Rubín https://creativecommons.org/licenses/by-nc-sa/4.0
institution UNMSM
collection OJS
country Perú
countrycode PE
component Revista
access En linea
databasecode rev-rivep
tag revista
region America del Sur
libraryname Biblioteca de la Facultad de Medicina Veterinaria
language spa
format Digital
author Marchán Timorán, Andrea
Vergara Rubín, Víctor
spellingShingle Marchán Timorán, Andrea
Vergara Rubín, Víctor
Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)
author_facet Marchán Timorán, Andrea
Vergara Rubín, Víctor
author_sort Marchán Timorán, Andrea
title Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)
title_short Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)
title_full Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)
title_fullStr Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)
title_full_unstemmed Evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (Coturnix coturnix japonica)
title_sort evaluation of poultry by-products as a protein concentrate on the productive behavior in diets for laying japanese quail (coturnix coturnix japonica)
description The aim of this study was to evaluate the effect of the addition of the poultry feed by-product protein concentrate (CPSCA) to the quail laying diet on the productive performance and percentage of commercial eggs. The laying percentage, number of eggs per quail/period, average egg weight, feed consumption, feed conversion, egg mass, mortality, percentage of commercial eggs and economic retribution. A total of 108 female quails of 17 weeks of production were used in three experimental diets: T1 (0% inclusion of CPSCA, control); T2 (10% inclusion of CPSCA) and T3 (15% inclusion of CPSCA). The study lasted six weeks. The statistical model used was the completely randomized design with three treatments and three repetitions per treatment. There was no significant difference for the parameters under evaluation; however, the diet with 10% of the concentrate generated a higher economic return.  
publisher Universidad Nacional Mayor de San Marcos, Facultad de Medicina Veterinaria
publishDate 2020
url https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/17833
work_keys_str_mv AT marchantimoranandrea evaluationofpoultrybyproductsasaproteinconcentrateontheproductivebehaviorindietsforlayingjapanesequailcoturnixcoturnixjaponica
AT vergararubinvictor evaluationofpoultrybyproductsasaproteinconcentrateontheproductivebehaviorindietsforlayingjapanesequailcoturnixcoturnixjaponica
AT marchantimoranandrea evaluaciondeunconcentradoproteicodesubproductosdecamalavicolaendietasdeposturasobreelcomportamientoproductivodelacodornizjaponesacoturnixcoturnixjaponica
AT vergararubinvictor evaluaciondeunconcentradoproteicodesubproductosdecamalavicolaendietasdeposturasobreelcomportamientoproductivodelacodornizjaponesacoturnixcoturnixjaponica
_version_ 1763178960720494593

Similar Items