Coffee culture and brand awareness: A case study of the Prefect Cup Expresso Bar in Trinidad and Tobago
This document is a student project for the Language and Communication Seminar course undertaken by final year students pursing a major in Communication Studies with the Faculty of Humanities and Education, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago.
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Main Authors: | Chanasingh, Warren, Garnier, Stephanie, Rattan, Shanice, Robain, Keron |
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Format: | Texto biblioteca |
Language: | English |
Published: |
2015
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Subjects: | Coffee houses, > Trinidad and Tobago, Branding (Marketing), > Trinidad and Tobago, Coffee drinking, University of the West Indies (Saint Augustine, Trinidad and Tobago), |
Online Access: | http://hdl.handle.net/2139/46469 |
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