The development of a cottage cheese from goat milk
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Format: | Theses biblioteca |
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2015-05-15
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Subjects: | Cottage cheese, Goat milk, > By-products, Goat cheese, |
Online Access: | http://hdl.handle.net/2139/39960 |
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oai:oai:uwispace.sta.uwi.edu:2139:2139-399602019-01-19T00:12:03Z The development of a cottage cheese from goat milk Taylor, Margaret Carol Cottage cheese Goat milk -- By-products Goat cheese 2015-05-15T18:26:23Z 2015-05-15T18:26:23Z 2015-05-15 Theses http://hdl.handle.net/2139/39960 http://hdl.handle.net/2139/39980 Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu application/pdf |
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Trinidad y Tobago |
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Cottage cheese Goat milk -- By-products Goat cheese Cottage cheese Goat milk -- By-products Goat cheese |
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Cottage cheese Goat milk -- By-products Goat cheese Cottage cheese Goat milk -- By-products Goat cheese Taylor, Margaret Carol The development of a cottage cheese from goat milk |
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Theses |
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Cottage cheese Goat milk -- By-products Goat cheese |
author |
Taylor, Margaret Carol |
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Taylor, Margaret Carol |
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Taylor, Margaret Carol |
title |
The development of a cottage cheese from goat milk |
title_short |
The development of a cottage cheese from goat milk |
title_full |
The development of a cottage cheese from goat milk |
title_fullStr |
The development of a cottage cheese from goat milk |
title_full_unstemmed |
The development of a cottage cheese from goat milk |
title_sort |
development of a cottage cheese from goat milk |
publishDate |
2015-05-15 |
url |
http://hdl.handle.net/2139/39960 |
work_keys_str_mv |
AT taylormargaretcarol thedevelopmentofacottagecheesefromgoatmilk AT taylormargaretcarol developmentofacottagecheesefromgoatmilk |
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1756092755014057984 |