Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina

Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.

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Bibliographic Details
Main Authors: Monetta, Pablo Miguel, Bueno Grimalt, Luis Anibal, Cornejo, Vanina, Gonzalez Aubone, Fernando, Babelis, German Claudio
Format: info:ar-repo/semantics/artículo biblioteca
Language:eng
Published: Taylor & Francis 2012-08
Subjects:Olea Europaea, Riego, Propiedades Físico - Químicas Suelo, Irrigation, Soil Chemicophysical Properties, Alperujo, Olivo, Argentina,
Online Access:http://hdl.handle.net/20.500.12123/4595
https://www.tandfonline.com/doi/abs/10.1080/00207233.2012.693290
https://doi.org/10.1080/00207233.2012.693290
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spelling oai:localhost:20.500.12123-45952019-03-13T15:52:48Z Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina Monetta, Pablo Miguel Bueno Grimalt, Luis Anibal Cornejo, Vanina Gonzalez Aubone, Fernando Babelis, German Claudio Olea Europaea Riego Propiedades Físico - Químicas Suelo Irrigation Soil Chemicophysical Properties Alperujo Olivo Argentina Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment. EEA San Juan Fil: Monetta, Pablo Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina. Fil: Bueno Grimalt, Luis Anibal. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina. Fil: Cornejo, Vanina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina. Fil: Gonzalez Aubone, Fernando. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina. Fil: Babelis, German Claudio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina. 2019-03-13T15:42:20Z 2019-03-13T15:42:20Z 2012-08 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/4595 https://www.tandfonline.com/doi/abs/10.1080/00207233.2012.693290 0020-7233 1029-0400 https://doi.org/10.1080/00207233.2012.693290 eng info:eu-repo/semantics/restrictedAccess application/pdf Taylor & Francis International Journal of Environmental Studies 69 (4) : 578-588 (2012)
institution INTA AR
collection DSpace
country Argentina
countrycode AR
component Bibliográfico
access En linea
databasecode dig-inta-ar
tag biblioteca
region America del Sur
libraryname Biblioteca Central del INTA Argentina
language eng
topic Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
spellingShingle Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
Monetta, Pablo Miguel
Bueno Grimalt, Luis Anibal
Cornejo, Vanina
Gonzalez Aubone, Fernando
Babelis, German Claudio
Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
description Two-phase olive oil mills generate a semi-solid waste made of olive pulp, olive stone, and vegetation water commonly called ‘alperujo’. Lack of disposal alternatives drives many Argentinean olive oil producers to apply it directly as soil amendment to the olive orchards. Even though this practice has been widely evaluated in Mediterranean countries, there is little agreement on the environmental impact that it may produce. In this work a surface layer of alperujo was applied to a high-density, drip-irrigated olive orchard, and different parameters were monitored. This report summarises the dynamics of soil chemical properties during the first 200 days after application. The results obtained showed that soil amended with alperujo increased total organic matter (OM), nitrogen (N) and available potassium (K), without affecting soil electrical conductivity (EC), pH and C/N ratio. The results suggest that surface application of alperujo may represent an attractive alternative to disposal under conservationist management. Further research evaluating long term effects on chemical and biological indicators must be performed to ensure the sustainability of alperujo as soil amendment.
format info:ar-repo/semantics/artículo
topic_facet Olea Europaea
Riego
Propiedades Físico - Químicas Suelo
Irrigation
Soil Chemicophysical Properties
Alperujo
Olivo
Argentina
author Monetta, Pablo Miguel
Bueno Grimalt, Luis Anibal
Cornejo, Vanina
Gonzalez Aubone, Fernando
Babelis, German Claudio
author_facet Monetta, Pablo Miguel
Bueno Grimalt, Luis Anibal
Cornejo, Vanina
Gonzalez Aubone, Fernando
Babelis, German Claudio
author_sort Monetta, Pablo Miguel
title Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_short Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_full Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_fullStr Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_full_unstemmed Short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in Argentina
title_sort short-term dynamics of soil chemical parameters after application of alperujo in high-density drip-irrigated olive groves in argentina
publisher Taylor & Francis
publishDate 2012-08
url http://hdl.handle.net/20.500.12123/4595
https://www.tandfonline.com/doi/abs/10.1080/00207233.2012.693290
https://doi.org/10.1080/00207233.2012.693290
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