Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina

Maize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha􀀀 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha􀀀 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1.

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Main Authors: Barontini, Javier Miguel, Alaniz Zanon, Maria Silvina, Druetta, Marcelo Alberto, Ruiz Posse, Agustina María, Torrico Ramallo, Ada Karina, Monge, María del Pilar, Candela, Raúl Esteban, Chulze, Sofía Noemí, Gimenez, Maria De La Paz
Format: info:ar-repo/semantics/artículo biblioteca
Language:eng
Published: Elsevier 2022-03-08
Subjects:Maize, Aflatoxins, Zea Mays, Aspergillus Flavus, Maíz, Aflatoxinas, Aflatoxin Accumulation, Toxigenic Isolates, Región Chaco Semiárido,
Online Access:http://hdl.handle.net/20.500.12123/11404
https://www.sciencedirect.com/science/article/pii/S0261219422000564
https://doi.org/10.1016/j.cropro.2022.105960
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record_format koha
institution INTA AR
collection DSpace
country Argentina
countrycode AR
component Bibliográfico
access En linea
databasecode dig-inta-ar
tag biblioteca
region America del Sur
libraryname Biblioteca Central del INTA Argentina
language eng
topic Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
spellingShingle Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
Barontini, Javier Miguel
Alaniz Zanon, Maria Silvina
Druetta, Marcelo Alberto
Ruiz Posse, Agustina María
Torrico Ramallo, Ada Karina
Monge, María del Pilar
Candela, Raúl Esteban
Chulze, Sofía Noemí
Gimenez, Maria De La Paz
Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
description Maize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha􀀀 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha􀀀 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1.
format info:ar-repo/semantics/artículo
topic_facet Maize
Aflatoxins
Zea Mays
Aspergillus Flavus
Maíz
Aflatoxinas
Aflatoxin Accumulation
Toxigenic Isolates
Región Chaco Semiárido
author Barontini, Javier Miguel
Alaniz Zanon, Maria Silvina
Druetta, Marcelo Alberto
Ruiz Posse, Agustina María
Torrico Ramallo, Ada Karina
Monge, María del Pilar
Candela, Raúl Esteban
Chulze, Sofía Noemí
Gimenez, Maria De La Paz
author_facet Barontini, Javier Miguel
Alaniz Zanon, Maria Silvina
Druetta, Marcelo Alberto
Ruiz Posse, Agustina María
Torrico Ramallo, Ada Karina
Monge, María del Pilar
Candela, Raúl Esteban
Chulze, Sofía Noemí
Gimenez, Maria De La Paz
author_sort Barontini, Javier Miguel
title Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_short Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_full Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_fullStr Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_full_unstemmed Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
title_sort differential response of maize hybrids to field infection with aspergillus flavus and aflatoxin accumulation in the chaco semi-arid region of argentina
publisher Elsevier
publishDate 2022-03-08
url http://hdl.handle.net/20.500.12123/11404
https://www.sciencedirect.com/science/article/pii/S0261219422000564
https://doi.org/10.1016/j.cropro.2022.105960
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spelling oai:localhost:20.500.12123-114042022-08-12T16:03:45Z Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina Barontini, Javier Miguel Alaniz Zanon, Maria Silvina Druetta, Marcelo Alberto Ruiz Posse, Agustina María Torrico Ramallo, Ada Karina Monge, María del Pilar Candela, Raúl Esteban Chulze, Sofía Noemí Gimenez, Maria De La Paz Maize Aflatoxins Zea Mays Aspergillus Flavus Maíz Aflatoxinas Aflatoxin Accumulation Toxigenic Isolates Región Chaco Semiárido Maize is affected by Aspergillus flavus and by the contamination of its kernels with aflatoxins, of which AFB1 is the most important. The Chaco Semi-arid is a region of Argentina in which the climate conditions increase this problem and due to the use of resistant cultivars is the best available tactic to reduce aflatoxin accumulation, we analyzed six hybrids against artificial inoculation with native aflatoxin-producing isolates of A. flavus. A multifactorial experiment was conducted in three complete randomized blocks, under Inoculated and Non- Inoculated treatment, in two locations and during two growing seasons, in which yield, kernel infection, and AFB1 accumulation (using HPLC) were evaluated. P2089VYHR was outstanding during 2018/19 with 11,089 kg ha􀀀 1, coinciding with the growing season with the highest rainfall and 4% decrease in yield (395 kg ha􀀀 1) was observed between treatments. No yield differences were observed in the hybrids between localities, or in the hybrid × treatment interaction. The level of infection by A. flavus showed differences between localities and growing seasons but not between hybrids. The Inoculated treatment registered kernel infections above 50%, while natural infection was 35% during 2019/20, associated with rainfall below crop requirements during the flowering period. The AFB1 accumulation analysis identified P2089VYHR and P1366VYHR without AFB1 accumulation. Yield correlated negatively with the percentage of kernel infection, but not with AFB1 accumulation, while a positive correlation was observed between these last two parameters. The pathogen causes a decrease in yield in the region and there are hybrids that are resistant to AFB1. Instituto de Patología Vegetal Fil: Barontini, Javier Miguel. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; Argentina Fil: Barontini, Javier Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina Fil: Alaniz Zanon, María Silvina. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina Fil: Druetta, Marcelo Alberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Este de Santiago del Estero; Argentina Fil: Ruiz Posse, Agustina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola; Argentina Fil: Ruiz Posse, Agustina María. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina Fil: Torrico Ramallo, Ada Karina. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina Fil: Torrico Ramallo, Ada Karina. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); Argentina Fil: Monge, María del Pilar. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina Fil: Candela, Raúl Esteban. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi. Agencia De Extensión Rural Jesús María; Argentina Fil: Chulze, Sofía Noemí. Universidad Nacional de Río Cuarto. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación en Micología y Micotoxicología (IMICO); Argentina Fil: Gimenez, Maria De La Paz. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina 2022-03-15T20:09:23Z 2022-03-15T20:09:23Z 2022-03-08 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/11404 https://www.sciencedirect.com/science/article/pii/S0261219422000564 0261-2194 https://doi.org/10.1016/j.cropro.2022.105960 eng info:eu-repograntAgreement/INTA/2019-PE-E4-I074-001/2019-PE-E4-I074-001/AR./Manejo Integrado de Plagas info:eu-repo/semantics/restrictedAccess application/pdf Elsevier Crop Protection 156 : 105960 (June 2022)