Fermentations et générations dites spontanees
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | fre |
| Published: |
Paris : Masson,
1922
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| Subjects: | PASTEURIZACION, FERMENTACION, LECHE, ALCOHOLES, GRASA BUTIROSA, SECRECION LACTEA, |
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