Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii

Botryococcus braunii CCALA778 is a green microalga that can produce large amounts of extracellular carbohydrates and therefore is a potential host for industrial applications such as materials, food and pharmaceutical products. The downside of B. braunii is its slow growth and therefore, improvements on the biomass productivity or carbohydrate production will make this microalga more attractive for industrial exploitation. Microalgae grow naturally in the presence of bacteria and these can be beneficial or antagonistic. In outdoor cultivation systems, contamination by bacteria is common. The role or effects of bacteria present in B. braunii CCALA778 are not yet fully elucidated. We used UV-C treatment to reduce bacterial abundance in B. braunii CCALA778 cultures and 16S rRNA gene amplicon MiSeq sequencing for bacterial community analysis. The effect of the reduced amount of bacteria on biomass growth and production of extracellular carbohydrates was analysed. It is shown that UV-C treatment can reduce the bacterial population substantially without harming B. braunii. Bacteria removed by UV-C were antagonistic to B. braunii CCALA778 as in their absence production of biomass and extracellular carbohydrates was enhanced significantly. CCALA778 treated with UV-C accumulated 826 ± 61 mg L−1 of extracellular carbohydrates by day 15 compared with 422 ± 135 mg L−1 accumulated extracellular carbohydrates in the untreated culture.

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Main Authors: Gouveia, Joao D., Moers, Antoine, Griekspoor, Yvonne, van den Broek, Lambertus A.M., Springer, Jan, Sijtsma, Lolke, Sipkema, Detmer, Wijffels, Rene H., Barbosa, Maria J.
Format: Article/Letter to editor biblioteca
Language:English
Subjects:16S analysis, Bacteria, Botryococcus braunii, Chlorophyceae, Exopolysaccharides, Microalgae, UV light,
Online Access:https://research.wur.nl/en/publications/effect-of-removal-of-bacteria-on-the-biomass-and-extracellular-ca
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spelling dig-wur-nl-wurpubs-5522532024-09-30 Gouveia, Joao D. Moers, Antoine Griekspoor, Yvonne van den Broek, Lambertus A.M. Springer, Jan Sijtsma, Lolke Sipkema, Detmer Wijffels, Rene H. Barbosa, Maria J. Article/Letter to editor Journal of Applied Phycology 31 (2019) 6 ISSN: 0921-8971 Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii 2019 Botryococcus braunii CCALA778 is a green microalga that can produce large amounts of extracellular carbohydrates and therefore is a potential host for industrial applications such as materials, food and pharmaceutical products. The downside of B. braunii is its slow growth and therefore, improvements on the biomass productivity or carbohydrate production will make this microalga more attractive for industrial exploitation. Microalgae grow naturally in the presence of bacteria and these can be beneficial or antagonistic. In outdoor cultivation systems, contamination by bacteria is common. The role or effects of bacteria present in B. braunii CCALA778 are not yet fully elucidated. We used UV-C treatment to reduce bacterial abundance in B. braunii CCALA778 cultures and 16S rRNA gene amplicon MiSeq sequencing for bacterial community analysis. The effect of the reduced amount of bacteria on biomass growth and production of extracellular carbohydrates was analysed. It is shown that UV-C treatment can reduce the bacterial population substantially without harming B. braunii. Bacteria removed by UV-C were antagonistic to B. braunii CCALA778 as in their absence production of biomass and extracellular carbohydrates was enhanced significantly. CCALA778 treated with UV-C accumulated 826 ± 61 mg L−1 of extracellular carbohydrates by day 15 compared with 422 ± 135 mg L−1 accumulated extracellular carbohydrates in the untreated culture. en application/pdf https://research.wur.nl/en/publications/effect-of-removal-of-bacteria-on-the-biomass-and-extracellular-ca 10.1007/s10811-019-01847-0 https://edepot.wur.nl/496327 16S analysis Bacteria Botryococcus braunii Chlorophyceae Exopolysaccharides Microalgae UV light https://creativecommons.org/licenses/by/4.0/ Wageningen University & Research
institution WUR NL
collection DSpace
country Países bajos
countrycode NL
component Bibliográfico
access En linea
databasecode dig-wur-nl
tag biblioteca
region Europa del Oeste
libraryname WUR Library Netherlands
language English
topic 16S analysis
Bacteria
Botryococcus braunii
Chlorophyceae
Exopolysaccharides
Microalgae
UV light
16S analysis
Bacteria
Botryococcus braunii
Chlorophyceae
Exopolysaccharides
Microalgae
UV light
spellingShingle 16S analysis
Bacteria
Botryococcus braunii
Chlorophyceae
Exopolysaccharides
Microalgae
UV light
16S analysis
Bacteria
Botryococcus braunii
Chlorophyceae
Exopolysaccharides
Microalgae
UV light
Gouveia, Joao D.
Moers, Antoine
Griekspoor, Yvonne
van den Broek, Lambertus A.M.
Springer, Jan
Sijtsma, Lolke
Sipkema, Detmer
Wijffels, Rene H.
Barbosa, Maria J.
Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii
description Botryococcus braunii CCALA778 is a green microalga that can produce large amounts of extracellular carbohydrates and therefore is a potential host for industrial applications such as materials, food and pharmaceutical products. The downside of B. braunii is its slow growth and therefore, improvements on the biomass productivity or carbohydrate production will make this microalga more attractive for industrial exploitation. Microalgae grow naturally in the presence of bacteria and these can be beneficial or antagonistic. In outdoor cultivation systems, contamination by bacteria is common. The role or effects of bacteria present in B. braunii CCALA778 are not yet fully elucidated. We used UV-C treatment to reduce bacterial abundance in B. braunii CCALA778 cultures and 16S rRNA gene amplicon MiSeq sequencing for bacterial community analysis. The effect of the reduced amount of bacteria on biomass growth and production of extracellular carbohydrates was analysed. It is shown that UV-C treatment can reduce the bacterial population substantially without harming B. braunii. Bacteria removed by UV-C were antagonistic to B. braunii CCALA778 as in their absence production of biomass and extracellular carbohydrates was enhanced significantly. CCALA778 treated with UV-C accumulated 826 ± 61 mg L−1 of extracellular carbohydrates by day 15 compared with 422 ± 135 mg L−1 accumulated extracellular carbohydrates in the untreated culture.
format Article/Letter to editor
topic_facet 16S analysis
Bacteria
Botryococcus braunii
Chlorophyceae
Exopolysaccharides
Microalgae
UV light
author Gouveia, Joao D.
Moers, Antoine
Griekspoor, Yvonne
van den Broek, Lambertus A.M.
Springer, Jan
Sijtsma, Lolke
Sipkema, Detmer
Wijffels, Rene H.
Barbosa, Maria J.
author_facet Gouveia, Joao D.
Moers, Antoine
Griekspoor, Yvonne
van den Broek, Lambertus A.M.
Springer, Jan
Sijtsma, Lolke
Sipkema, Detmer
Wijffels, Rene H.
Barbosa, Maria J.
author_sort Gouveia, Joao D.
title Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii
title_short Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii
title_full Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii
title_fullStr Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii
title_full_unstemmed Effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of Botryococcus braunii
title_sort effect of removal of bacteria on the biomass and extracellular carbohydrate productivity of botryococcus braunii
url https://research.wur.nl/en/publications/effect-of-removal-of-bacteria-on-the-biomass-and-extracellular-ca
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