Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe

Agriculture contributes significantly to the global greenhouse gas (GHG) emissions. Farmers need to fine-tune agricultural practices to balance the trade-offs between increasing productivity in order to feed a growing population and lowering GHG emissions to mitigate climate change and its impact on agriculture. We conducted a survey on the major cultural practices in four potato production systems in Zimbabwe, namely large-scale commercial, communal area, A1 and A2 resettlement production systems. The resettlement production systems were formed from the radical Fast Track Land Reform Programme initiated in 2000, which changed the landscape of commercial agriculture in Zimbabwe. We used survey data as an input into the ‘Cool Farm Tool – Potato’ model. The model calculates the contributions of various production operations to total GHG emission. Experienced growers were targeted. The average carbon footprint calculated was 251 kg CO2 eq./t potato harvested, ranging from 216 kg CO2 eq./t to 286 kg CO2 eq./t in the communal area and A2 resettlement production systems, respectively. The major drivers of the GHG emissions were fertilizer production and soil-related field emissions, which together accounted for on average 56% of the total emissions across all production systems. Although mitigation options were not assessed, the model outputs the factors/farm operations and their respective emission estimates allowing growers to choose the inputs and operations to reduce their carbon footprint. Opportunities for benchmarking as an incentive to improve performance exist given the large variation in GHG emission between individual growers.

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Main Authors: Svubure, O., Struik, P.C., Haverkort, A.J., Steyn, J.M.
Format: Article/Letter to editor biblioteca
Language:English
Subjects:Cool Farm Tool-Potato, Greenhouse gas emission, benchmarking, climate change mitigation,
Online Access:https://research.wur.nl/en/publications/carbon-footprinting-of-potato-solanum-tuberosum-l-production-syst
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spelling dig-wur-nl-wurpubs-5343652024-12-04 Svubure, O. Struik, P.C. Haverkort, A.J. Steyn, J.M. Article/Letter to editor Outlook on Agriculture 47 (2018) 1 ISSN: 0030-7270 Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe 2018 Agriculture contributes significantly to the global greenhouse gas (GHG) emissions. Farmers need to fine-tune agricultural practices to balance the trade-offs between increasing productivity in order to feed a growing population and lowering GHG emissions to mitigate climate change and its impact on agriculture. We conducted a survey on the major cultural practices in four potato production systems in Zimbabwe, namely large-scale commercial, communal area, A1 and A2 resettlement production systems. The resettlement production systems were formed from the radical Fast Track Land Reform Programme initiated in 2000, which changed the landscape of commercial agriculture in Zimbabwe. We used survey data as an input into the ‘Cool Farm Tool – Potato’ model. The model calculates the contributions of various production operations to total GHG emission. Experienced growers were targeted. The average carbon footprint calculated was 251 kg CO2 eq./t potato harvested, ranging from 216 kg CO2 eq./t to 286 kg CO2 eq./t in the communal area and A2 resettlement production systems, respectively. The major drivers of the GHG emissions were fertilizer production and soil-related field emissions, which together accounted for on average 56% of the total emissions across all production systems. Although mitigation options were not assessed, the model outputs the factors/farm operations and their respective emission estimates allowing growers to choose the inputs and operations to reduce their carbon footprint. Opportunities for benchmarking as an incentive to improve performance exist given the large variation in GHG emission between individual growers. en application/pdf https://research.wur.nl/en/publications/carbon-footprinting-of-potato-solanum-tuberosum-l-production-syst 10.1177/0030727018757546 https://edepot.wur.nl/442591 Cool Farm Tool-Potato Greenhouse gas emission benchmarking climate change mitigation Wageningen University & Research
institution WUR NL
collection DSpace
country Países bajos
countrycode NL
component Bibliográfico
access En linea
databasecode dig-wur-nl
tag biblioteca
region Europa del Oeste
libraryname WUR Library Netherlands
language English
topic Cool Farm Tool-Potato
Greenhouse gas emission
benchmarking
climate change mitigation
Cool Farm Tool-Potato
Greenhouse gas emission
benchmarking
climate change mitigation
spellingShingle Cool Farm Tool-Potato
Greenhouse gas emission
benchmarking
climate change mitigation
Cool Farm Tool-Potato
Greenhouse gas emission
benchmarking
climate change mitigation
Svubure, O.
Struik, P.C.
Haverkort, A.J.
Steyn, J.M.
Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe
description Agriculture contributes significantly to the global greenhouse gas (GHG) emissions. Farmers need to fine-tune agricultural practices to balance the trade-offs between increasing productivity in order to feed a growing population and lowering GHG emissions to mitigate climate change and its impact on agriculture. We conducted a survey on the major cultural practices in four potato production systems in Zimbabwe, namely large-scale commercial, communal area, A1 and A2 resettlement production systems. The resettlement production systems were formed from the radical Fast Track Land Reform Programme initiated in 2000, which changed the landscape of commercial agriculture in Zimbabwe. We used survey data as an input into the ‘Cool Farm Tool – Potato’ model. The model calculates the contributions of various production operations to total GHG emission. Experienced growers were targeted. The average carbon footprint calculated was 251 kg CO2 eq./t potato harvested, ranging from 216 kg CO2 eq./t to 286 kg CO2 eq./t in the communal area and A2 resettlement production systems, respectively. The major drivers of the GHG emissions were fertilizer production and soil-related field emissions, which together accounted for on average 56% of the total emissions across all production systems. Although mitigation options were not assessed, the model outputs the factors/farm operations and their respective emission estimates allowing growers to choose the inputs and operations to reduce their carbon footprint. Opportunities for benchmarking as an incentive to improve performance exist given the large variation in GHG emission between individual growers.
format Article/Letter to editor
topic_facet Cool Farm Tool-Potato
Greenhouse gas emission
benchmarking
climate change mitigation
author Svubure, O.
Struik, P.C.
Haverkort, A.J.
Steyn, J.M.
author_facet Svubure, O.
Struik, P.C.
Haverkort, A.J.
Steyn, J.M.
author_sort Svubure, O.
title Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe
title_short Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe
title_full Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe
title_fullStr Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe
title_full_unstemmed Carbon footprinting of potato (Solanum tuberosum L.) production systems in Zimbabwe
title_sort carbon footprinting of potato (solanum tuberosum l.) production systems in zimbabwe
url https://research.wur.nl/en/publications/carbon-footprinting-of-potato-solanum-tuberosum-l-production-syst
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