Quantitative assessment of the BSE risk from processing meat and bone meal in feed for non-ruminants in the Netherlands
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Main Authors: | de Vos, C.J., Heres, L. |
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Format: | Other biblioteca |
Language: | English |
Subjects: | Life Science, |
Online Access: | https://research.wur.nl/en/publications/quantitative-assessment-of-the-bse-risk-from-processing-meat-and- |
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