Quantitative assessment of the BSE risk from processing meat and bone meal in feed for non-ruminants in the Netherlands

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Bibliographic Details
Main Authors: de Vos, C.J., Heres, L.
Format: Other biblioteca
Language:English
Subjects:Life Science,
Online Access:https://research.wur.nl/en/publications/quantitative-assessment-of-the-bse-risk-from-processing-meat-and-
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