Publications archive: African centre for women: study tour cum training in food processing
The study tour focused on the food processing sector in which a large percentage of women in Africa are engaged. Through this programme, ECA and UNDP seek to facilitate the establishment of learning artnerships and provide opportunities to African women to share technologies with their Asian sisters. During the first week, entrepreneurs learnt trepreneurial principles, products and processes, general manufacturing practices and had hands-on technical training in bakery, fruit processing, confectionery/chocolates, and dairy products.
Format: | Working paper biblioteca |
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Language: | eng |
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1998-06
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Online Access: | http://hdl.handle.net/10855/3184 |
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dig-uneca-et-10855-31842018-12-28T16:07:04Z Publications archive: African centre for women: study tour cum training in food processing The study tour focused on the food processing sector in which a large percentage of women in Africa are engaged. Through this programme, ECA and UNDP seek to facilitate the establishment of learning artnerships and provide opportunities to African women to share technologies with their Asian sisters. During the first week, entrepreneurs learnt trepreneurial principles, products and processes, general manufacturing practices and had hands-on technical training in bakery, fruit processing, confectionery/chocolates, and dairy products. 2011-05-10T15:31:16Z 2011-05-10T15:31:16Z 1998-06 Working paper http://hdl.handle.net/10855/3184 eng 2 p. application/pdf AFR Africa |
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Biblioteca de la Comisión Económica para África de la ONU |
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The study tour focused on the food processing sector in which a large
percentage of women in Africa are engaged. Through this programme, ECA and UNDP seek to facilitate the establishment of learning artnerships and provide opportunities to African women to share technologies with their Asian sisters. During the first week, entrepreneurs learnt trepreneurial principles, products and processes, general manufacturing practices and had hands-on technical training in bakery, fruit processing, confectionery/chocolates, and dairy products. |
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Publications archive: African centre for women: study tour cum training in food processing |
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publications archive: african centre for women: study tour cum training in food processing |
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1998-06 |
url |
http://hdl.handle.net/10855/3184 |
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1762935547563606016 |