Managing for safer food. The economics of sanitation and process controls in meat and poultry plants

Ollinger, Michael; Mueller, Valerie; United States. Department of Agriculture (USDA). Economic Research Service (ERS)

Managing for safer food. The economics of sanitation and process controls in meat and poultry plants

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Bibliographic Details
Main Authors:	Ollinger, Michael, Mueller, Valerie
Other Authors:	United States. Department of Agriculture (USDA). Economic Research Service (ERS)
Format:	Monografía biblioteca
Language:	Inglés
Published:	USDA April 2003
Subjects:	ESTADOS UNIDOS DE AMERICA, INOCUIDAD ALIMENTARIA, INDUSTRIA DE LA CARNE, PRODUCCION DE CARNE, CARNE DE AVES, POLLO, CARNE DE VACUNO, HACCP, COSTOS DE PRODUCCION, AVES DE CORRAL, BOVINOS, AGROINDUSTRIA,
Online Access:	https://bibliotecadigital.odepa.gob.cl/handle/123456789/57344
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record_format	koha
spelling	dig-odepa-123456789-573442019-11-25T01:13:18Z Managing for safer food. The economics of sanitation and process controls in meat and poultry plants Ollinger, Michael Mueller, Valerie United States. Department of Agriculture (USDA). Economic Research Service (ERS) ESTADOS UNIDOS DE AMERICA INOCUIDAD ALIMENTARIA INDUSTRIA DE LA CARNE PRODUCCION DE CARNE CARNE DE AVES POLLO CARNE DE VACUNO HACCP COSTOS DE PRODUCCION AVES DE CORRAL BOVINOS AGROINDUSTRIA 4186 65 p 2019-11-25T01:13:17Z 2019-11-25T01:13:17Z April 2003 Monografía M https://bibliotecadigital.odepa.gob.cl/handle/123456789/57344 Inglés Agricultural Economic Report; 817 Estados Unidos Washington USDA
institution	ODEPA
collection	DSpace
country	Chile
countrycode	CL
component	Bibliográfico
access	En linea
databasecode	dig-odepa
tag	biblioteca
region	America del Sur
libraryname	Biblioteca ODEPA
language	Inglés
topic	ESTADOS UNIDOS DE AMERICA INOCUIDAD ALIMENTARIA INDUSTRIA DE LA CARNE PRODUCCION DE CARNE CARNE DE AVES POLLO CARNE DE VACUNO HACCP COSTOS DE PRODUCCION AVES DE CORRAL BOVINOS AGROINDUSTRIA ESTADOS UNIDOS DE AMERICA INOCUIDAD ALIMENTARIA INDUSTRIA DE LA CARNE PRODUCCION DE CARNE CARNE DE AVES POLLO CARNE DE VACUNO HACCP COSTOS DE PRODUCCION AVES DE CORRAL BOVINOS AGROINDUSTRIA
spellingShingle	ESTADOS UNIDOS DE AMERICA INOCUIDAD ALIMENTARIA INDUSTRIA DE LA CARNE PRODUCCION DE CARNE CARNE DE AVES POLLO CARNE DE VACUNO HACCP COSTOS DE PRODUCCION AVES DE CORRAL BOVINOS AGROINDUSTRIA ESTADOS UNIDOS DE AMERICA INOCUIDAD ALIMENTARIA INDUSTRIA DE LA CARNE PRODUCCION DE CARNE CARNE DE AVES POLLO CARNE DE VACUNO HACCP COSTOS DE PRODUCCION AVES DE CORRAL BOVINOS AGROINDUSTRIA Ollinger, Michael Mueller, Valerie Managing for safer food. The economics of sanitation and process controls in meat and poultry plants
description	4186
author2	United States. Department of Agriculture (USDA). Economic Research Service (ERS)
author_facet	United States. Department of Agriculture (USDA). Economic Research Service (ERS) Ollinger, Michael Mueller, Valerie
format	Monografía
topic_facet	ESTADOS UNIDOS DE AMERICA INOCUIDAD ALIMENTARIA INDUSTRIA DE LA CARNE PRODUCCION DE CARNE CARNE DE AVES POLLO CARNE DE VACUNO HACCP COSTOS DE PRODUCCION AVES DE CORRAL BOVINOS AGROINDUSTRIA
author	Ollinger, Michael Mueller, Valerie
author_sort	Ollinger, Michael
title	Managing for safer food. The economics of sanitation and process controls in meat and poultry plants
title_short	Managing for safer food. The economics of sanitation and process controls in meat and poultry plants
title_full	Managing for safer food. The economics of sanitation and process controls in meat and poultry plants
title_fullStr	Managing for safer food. The economics of sanitation and process controls in meat and poultry plants
title_full_unstemmed	Managing for safer food. The economics of sanitation and process controls in meat and poultry plants
title_sort	managing for safer food. the economics of sanitation and process controls in meat and poultry plants
publisher	USDA
publishDate	April 2003
url	https://bibliotecadigital.odepa.gob.cl/handle/123456789/57344
work_keys_str_mv	AT ollingermichael managingforsaferfoodtheeconomicsofsanitationandprocesscontrolsinmeatandpoultryplants AT muellervalerie managingforsaferfoodtheeconomicsofsanitationandprocesscontrolsinmeatandpoultryplants
_version_	1756045741993754625

Managing for safer food. The economics of sanitation and process controls in meat and poultry plants

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