Factors affecting U.S. mushroom consumption
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Main Authors: | , , |
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Other Authors: | |
Format: | Monografía biblioteca |
Language: | Inglés |
Published: |
USDA
March 2003
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Subjects: | CHAMPIÑON, SETAS COMESTIBLES, ESTADOS UNIDOS DE AMERICA, CONSUMO, PRODUCCION MUNDIAL, |
Online Access: | http://bibliotecadigital.odepa.gob.cl/handle/123456789/35247 |
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