Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]

Comprises 3 sheets: 1. Growth and grain yield. 2. Leaf nutrient content. 3. Grain quality. – All data refers to the same experimental plots. – Description of methods used for collection/generation of data: (a) growth and grain yield: Plant height was measured as the length from the base of the stem to the tip of the top leaf. (b) chemical analyses: For mineral elements analysis, samples were calcined at 450 °C for 8 h and the ashes dissolved in HCl:HNO3:H2O (1:1:8). The concentrations of P, K, Ca, Mg, S, Mn, Fe, Cu and Zn were determined by inductively coupled plasma atomic emission spectroscopy (ICP-OES, Varian 720-ES). Protein was determined as nitrogen using a C/H/N analyzer (LECO CN628). The fiber content was determined by analysing neutral detergent fiber (NDF), acid detergent fiber (ADF) and lignin using the filter bag technique with an automated fiber analyzer (Ankom A2000). Trolox equivalent antioxidant capacity (TEAC) was determined in lyophilized plant material using the oxygen radical absorbance capacity (ORAC) method described (Gillespie et al., 2007) with some modifications (Mellado-Ortega et al., 2017) Grain protein fractions, gliadins and glutenins, were quantified by HPLC as described by Marín-Sanz et al. (2020). Soluble sugars were quantified by HPLC according to the standard Association of Official Analytical Chemists method 2000.17 (AOAC, 2009). The starch content of whole flour was determined according to standard International Association for Cereal Chemistry method no. 123/1 (ICC, 1994). References are listed in the publication

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Bibliographic Details
Main Authors: Zabalgogeazcoa, Iñigo, Arellano, Juan B., Mellado Ortega, Elena, Barro, Francisco, Martínez Castilla, Ana, González Blanco, Virginia, Vázquez de Aldana, Beatriz R.
Other Authors: Ministerio de Ciencia, Innovación y Universidades (España)
Format: datos experimentales biblioteca
Language:English
Published: DIGITAL.CSIC 2023-12-19
Subjects:Tritordeum, Field experiment, Fungal inoculation, Grain yield, Grain quality, Symbiosis, field experimentation, symbiosis,
Online Access:http://hdl.handle.net/10261/340911
http://dx.doi.org/10.13039/501100014180
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id dig-irnasa-es-10261-340911
record_format koha
institution IRNASA ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-irnasa-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del IRNASA España
language English
topic Tritordeum
Field experiment
Fungal inoculation
Grain yield
Grain quality
Symbiosis
Tritordeum
field experimentation
symbiosis
Tritordeum
Field experiment
Fungal inoculation
Grain yield
Grain quality
Symbiosis
Tritordeum
field experimentation
symbiosis
spellingShingle Tritordeum
Field experiment
Fungal inoculation
Grain yield
Grain quality
Symbiosis
Tritordeum
field experimentation
symbiosis
Tritordeum
Field experiment
Fungal inoculation
Grain yield
Grain quality
Symbiosis
Tritordeum
field experimentation
symbiosis
Zabalgogeazcoa, Iñigo
Arellano, Juan B.
Mellado Ortega, Elena
Barro, Francisco
Martínez Castilla, Ana
González Blanco, Virginia
Vázquez de Aldana, Beatriz R.
Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]
description Comprises 3 sheets: 1. Growth and grain yield. 2. Leaf nutrient content. 3. Grain quality. – All data refers to the same experimental plots. – Description of methods used for collection/generation of data: (a) growth and grain yield: Plant height was measured as the length from the base of the stem to the tip of the top leaf. (b) chemical analyses: For mineral elements analysis, samples were calcined at 450 °C for 8 h and the ashes dissolved in HCl:HNO3:H2O (1:1:8). The concentrations of P, K, Ca, Mg, S, Mn, Fe, Cu and Zn were determined by inductively coupled plasma atomic emission spectroscopy (ICP-OES, Varian 720-ES). Protein was determined as nitrogen using a C/H/N analyzer (LECO CN628). The fiber content was determined by analysing neutral detergent fiber (NDF), acid detergent fiber (ADF) and lignin using the filter bag technique with an automated fiber analyzer (Ankom A2000). Trolox equivalent antioxidant capacity (TEAC) was determined in lyophilized plant material using the oxygen radical absorbance capacity (ORAC) method described (Gillespie et al., 2007) with some modifications (Mellado-Ortega et al., 2017) Grain protein fractions, gliadins and glutenins, were quantified by HPLC as described by Marín-Sanz et al. (2020). Soluble sugars were quantified by HPLC according to the standard Association of Official Analytical Chemists method 2000.17 (AOAC, 2009). The starch content of whole flour was determined according to standard International Association for Cereal Chemistry method no. 123/1 (ICC, 1994). References are listed in the publication
author2 Ministerio de Ciencia, Innovación y Universidades (España)
author_facet Ministerio de Ciencia, Innovación y Universidades (España)
Zabalgogeazcoa, Iñigo
Arellano, Juan B.
Mellado Ortega, Elena
Barro, Francisco
Martínez Castilla, Ana
González Blanco, Virginia
Vázquez de Aldana, Beatriz R.
format datos experimentales
topic_facet Tritordeum
Field experiment
Fungal inoculation
Grain yield
Grain quality
Symbiosis
Tritordeum
field experimentation
symbiosis
author Zabalgogeazcoa, Iñigo
Arellano, Juan B.
Mellado Ortega, Elena
Barro, Francisco
Martínez Castilla, Ana
González Blanco, Virginia
Vázquez de Aldana, Beatriz R.
author_sort Zabalgogeazcoa, Iñigo
title Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]
title_short Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]
title_full Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]
title_fullStr Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]
title_full_unstemmed Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]
title_sort growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (celtica gigantea) under field conditions [dataset]
publisher DIGITAL.CSIC
publishDate 2023-12-19
url http://hdl.handle.net/10261/340911
http://dx.doi.org/10.13039/501100014180
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spelling dig-irnasa-es-10261-3409112024-05-08T07:36:35Z Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset] Zabalgogeazcoa, Iñigo Arellano, Juan B. Mellado Ortega, Elena Barro, Francisco Martínez Castilla, Ana González Blanco, Virginia Vázquez de Aldana, Beatriz R. Ministerio de Ciencia, Innovación y Universidades (España) Junta de Castilla y León Zabalgogeazcoa, Iñigo [000-0002-9524-7799] Arellano, Juan B. [0000-0001-8677-8697] Vázquez de Aldana, Beatriz R. [0000-0001-6549-3545] Vázquez de Aldana, Beatriz R. [beatriz.dealdana@irnasa.csic.es] Vázquez de Aldana, Beatriz R. Vázquez de Aldana, Beatriz R. Tritordeum Field experiment Fungal inoculation Grain yield Grain quality Symbiosis Tritordeum field experimentation symbiosis Comprises 3 sheets: 1. Growth and grain yield. 2. Leaf nutrient content. 3. Grain quality. – All data refers to the same experimental plots. – Description of methods used for collection/generation of data: (a) growth and grain yield: Plant height was measured as the length from the base of the stem to the tip of the top leaf. (b) chemical analyses: For mineral elements analysis, samples were calcined at 450 °C for 8 h and the ashes dissolved in HCl:HNO3:H2O (1:1:8). The concentrations of P, K, Ca, Mg, S, Mn, Fe, Cu and Zn were determined by inductively coupled plasma atomic emission spectroscopy (ICP-OES, Varian 720-ES). Protein was determined as nitrogen using a C/H/N analyzer (LECO CN628). The fiber content was determined by analysing neutral detergent fiber (NDF), acid detergent fiber (ADF) and lignin using the filter bag technique with an automated fiber analyzer (Ankom A2000). Trolox equivalent antioxidant capacity (TEAC) was determined in lyophilized plant material using the oxygen radical absorbance capacity (ORAC) method described (Gillespie et al., 2007) with some modifications (Mellado-Ortega et al., 2017) Grain protein fractions, gliadins and glutenins, were quantified by HPLC as described by Marín-Sanz et al. (2020). Soluble sugars were quantified by HPLC according to the standard Association of Official Analytical Chemists method 2000.17 (AOAC, 2009). The starch content of whole flour was determined according to standard International Association for Cereal Chemistry method no. 123/1 (ICC, 1994). References are listed in the publication In this study, we tested whether fungal strains in symbiotic interaction with roots of Celtica gigantea, a wild grass adapted to nutrient-poor soils in semiarid habitats, could improve the field performance of the agricultural cereal tritordeum (Triticum durum x Hordeum chilense). Seedlings of tritordeum were inoculated with 12 different fungal strains isolated from roots of Celtica gigantea. The inoculated seedlings were transplanted to field plots at two locations belonging to different climatic zones in terms of mean temperatures and precipitation in the Iberian Peninsula (Salamanca and Córdoba). Both experiments were conducted under rainfed conditions. Plant height, measured as the length from the base of the stem to the tip of the top leaf, and tiller number were recorded when plants were at a growth stage equivalent to stage 5 on the Feekes scale for wheat. When plants had five leaves fully expanded, a sample was collected for nutrient analysis. Plants were harvested at maturity and the number of heads per plant, grain weight, and 1000 grain weight were determined. Several grain quality parameters were analyzed RTC2014-3112-2 funded by AEI and FEDER, grant PID2019-109133RB-I00 funded by MCIN/AEI/10.13039/50110001103 Project CLU2019-05-IRNASA/CSIC Unit of Excellence funded by the Junta de Castilla y León and co-financed by EU (ERDF Europe drives our growth) No 2023-12-19T09:44:04Z 2023-12-19T09:44:04Z 2023-12-19 datos experimentales http://purl.org/coar/resource_type/63NG-B465 Zabalgogeazcoa, Iñigo; Arellano, Juan B.; Mellado-Ortega, Elena; Barro, Francisco; Martínez-Castilla, Ana; González-Blanco, Virginia; Vázquez de Aldana, Beatriz R.; 2023; “Growth, grain yield and nutritional quality of tritordeum inoculated with symbiotic fungi from a wild grass (Celtica gigantea) under field conditions [Dataset]”; DIGITAL.CSIC; https://doi.org/10.20350/digitalCSIC/15720 CLU2019-05-IRNASA/CSIC (Junta de Castilla y León) http://hdl.handle.net/10261/340911 10.20350/digitalCSIC/15720 http://dx.doi.org/10.13039/501100014180 en #PLACEHOLDER_PARENT_METADATA_VALUE# info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PID2019-109133RB-I00/ES/COMPRENDIENDO EL FUNCIONAMIENTO DE LA ADAPTACION AL ESTRES AMBIENTAL Y PROMOCION DEL CRECIMIENTO EN PLANTAS SIMBIOTICAS CON ENDOFITOS MUTUALISTAS EPICHLOE Y DIAPORTHE/ Preprint Zabalgogeazcoa, Iñigo; Arellano, Juan B.; Mellado-Ortega, Elena; Barro, Francisco; Martínez-Castilla, Ana; González-Blanco, Virginia; Vázquez de Aldana, Beatriz R. Symbiotic fungi from a wild grass (Celtica gigantea) increase the growth, grain yield and quality of tritordeum under field conditions. http://dx.doi.org/10.1093/aobpla/plae013. http://hdl.handle.net/10261/355889 https://doi.org/10.20350/digitalCSIC/15720 Sí open application/vnd.ms-excel name=Barbadillo, Salamanca, Spain; lat=40.92983; long=-5.88016 https://www.geonames.org/3128814/barbadillo.html start=2015-01-01; end=2016-12-31 DIGITAL.CSIC