Nutritional and energy value of Vicia sativa pods

Vicia sativa is one of the most important crops for livestock feed. Pods from Vicia sativa seed production are usually discarded. The objective of this study was to report the nutritional value of Vicia sativa pods. Report of the bromatological analysis was 17.58% for crude protein, 44.96% for neutral detergent fiber, and 55.81% for in vitro dry matter digestibility. Estimates of the energy value on dry matter basis (Mcal kg–1) were made for digestible and metabolizable energy, with values of 2.46 and 2.01, respectively. Vicia sativa pods promise enormous potential as a protein supplement on livestock diets when other sources are not available.

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Main Authors: Corredor Arizapana, Flor Anita, Passuni Huayta, Jorge, Noli Hinostroza, Esterlina Ciria, Bernaola Paucar, Rosario M.
Format: info:eu-repo/semantics/article biblioteca
Language:eng
Published: Universidad Nacional de Trujillo
Subjects:Harvest residues, Pods, Chemical composition, https://purl.org/pe-repo/ocde/ford#4.04.00,
Online Access:https://hdl.handle.net/20.500.12955/1393
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spelling dig-inia-pe-20.500.12955-13932022-11-21T20:18:48Z Nutritional and energy value of Vicia sativa pods Valor nutricional y valor energético de vainas de Vicia sativa Corredor Arizapana, Flor Anita Passuni Huayta, Jorge Noli Hinostroza, Esterlina Ciria Bernaola Paucar, Rosario M. Harvest residues Pods Chemical composition https://purl.org/pe-repo/ocde/ford#4.04.00 Vicia sativa is one of the most important crops for livestock feed. Pods from Vicia sativa seed production are usually discarded. The objective of this study was to report the nutritional value of Vicia sativa pods. Report of the bromatological analysis was 17.58% for crude protein, 44.96% for neutral detergent fiber, and 55.81% for in vitro dry matter digestibility. Estimates of the energy value on dry matter basis (Mcal kg–1) were made for digestible and metabolizable energy, with values of 2.46 and 2.01, respectively. Vicia sativa pods promise enormous potential as a protein supplement on livestock diets when other sources are not available. 2020 info:eu-repo/semantics/article https://hdl.handle.net/20.500.12955/1393 eng Agroindustrial Science; Vol 10, No 3: 307-309 (2020) http://dx.doi.org/10.17268/agroind.sci.2020.03.13 info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/4.0/ application/pdf Universidad Nacional de Trujillo Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA
institution INIA PE
collection DSpace
country Perú
countrycode PE
component Bibliográfico
access En linea
databasecode dig-inia-pe
tag biblioteca
region America del Sur
libraryname Biblioteca del INIA Perú
language eng
topic Harvest residues
Pods
Chemical composition
https://purl.org/pe-repo/ocde/ford#4.04.00
Harvest residues
Pods
Chemical composition
https://purl.org/pe-repo/ocde/ford#4.04.00
spellingShingle Harvest residues
Pods
Chemical composition
https://purl.org/pe-repo/ocde/ford#4.04.00
Harvest residues
Pods
Chemical composition
https://purl.org/pe-repo/ocde/ford#4.04.00
Corredor Arizapana, Flor Anita
Passuni Huayta, Jorge
Noli Hinostroza, Esterlina Ciria
Bernaola Paucar, Rosario M.
Nutritional and energy value of Vicia sativa pods
description Vicia sativa is one of the most important crops for livestock feed. Pods from Vicia sativa seed production are usually discarded. The objective of this study was to report the nutritional value of Vicia sativa pods. Report of the bromatological analysis was 17.58% for crude protein, 44.96% for neutral detergent fiber, and 55.81% for in vitro dry matter digestibility. Estimates of the energy value on dry matter basis (Mcal kg–1) were made for digestible and metabolizable energy, with values of 2.46 and 2.01, respectively. Vicia sativa pods promise enormous potential as a protein supplement on livestock diets when other sources are not available.
format info:eu-repo/semantics/article
topic_facet Harvest residues
Pods
Chemical composition
https://purl.org/pe-repo/ocde/ford#4.04.00
author Corredor Arizapana, Flor Anita
Passuni Huayta, Jorge
Noli Hinostroza, Esterlina Ciria
Bernaola Paucar, Rosario M.
author_facet Corredor Arizapana, Flor Anita
Passuni Huayta, Jorge
Noli Hinostroza, Esterlina Ciria
Bernaola Paucar, Rosario M.
author_sort Corredor Arizapana, Flor Anita
title Nutritional and energy value of Vicia sativa pods
title_short Nutritional and energy value of Vicia sativa pods
title_full Nutritional and energy value of Vicia sativa pods
title_fullStr Nutritional and energy value of Vicia sativa pods
title_full_unstemmed Nutritional and energy value of Vicia sativa pods
title_sort nutritional and energy value of vicia sativa pods
publisher Universidad Nacional de Trujillo
url https://hdl.handle.net/20.500.12955/1393
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