Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation

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Main Authors: Baraza, Elena, Hmida, Islem, Borràs, Joshua, Bota, Josefina
Other Authors: Agencia Estatal de Investigación (España)
Format: artículo biblioteca
Language:English
Published: EDP Open 2024-07
Subjects:Funneliformis mosseae, Rhizophagus irregularis, Ripening, Vine plantation,
Online Access:http://hdl.handle.net/10261/372845
https://api.elsevier.com/content/abstract/scopus_id/85199339521
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spelling dig-inia-es-10261-3728452024-11-26T11:34:04Z Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation Baraza, Elena Hmida, Islem Borràs, Joshua Bota, Josefina Agencia Estatal de Investigación (España) Ministerio de Ciencia e Innovación (España) European Commission Baraza, Elena [0000-0002-2928-3978] Hmida, Islem [0000-0001-8802-2826] Borràs, Joshua [0000-0003-1492-5234] Bota, Josefina [0000-0001-7039-7638] Funneliformis mosseae Rhizophagus irregularis Ripening Vine plantation 13 Pág. Symbiosis with arbuscular mycorrhizal fungi (AMF) has long been recognized for its positive impact on plant health. Today, various companies market AMF-based commercial inoculants as biofertilizers or biostimulants for sustainable agriculture. However, their consistent efficacy in real-world field settings remains uncertain. This study investigated the influence of a commercial AMF inoculant on a newly planted vineyard featuring a local grape cultivar grafted onto a common rootstock ('Ritcher 110'). Over two years, the physiological well-being, growth, and productivity of 20 inoculated vines compared to 20 control counterparts were monitored. The impact of inoculation on soil bacterial diversity and the infectivity of soil was assessed. Notably, AMF-inoculated plants exhibited consistently lower values in photosynthesis, growth, and grape production, although statistical significance was not always reached. Additionally, the total production remained unaffected, but there was a significant decrease in Brix and pH values, suggesting delayed grape ripening in mycorrhizal plants, potentially promoting secondary metabolites accumulation. Regarding soil effects, the inoculation's impact was slight, with no substantial changes in soil mycorrhizal infectivity and only slight shifts in the microbial community's metabolic profile. Numerous studies highlight the context-dependent nature of AMF inoculation's effects, making it challenging to predict outcomes in field conditions. Failures found in trials like the present one provides valuable scientific information, contributing to determine the prerequisites for effective biofertilizer use in commercial viticulture. Ultimately, the effectiveness of AMF-based biofertilizers remains contingent on specific conditions, exposing the need for additional research to ensure their consistent and reliable application. This research was carried out using grants RTI2018-094470RC22 and PID2021-125575ORC22 funded by the Ministry of Science and Innovation (MCIN), State Research Agency (AEI /10.13039/501100011033/), and the European Regional Development Fund (FEDER). IH was funded by ERASMUS KA107 (2018-19) grant during a four-month student exchange. Thanks to Biel Torrens, the owner of the vineyard, for facilitating our work on it. Peer reviewed 2024-11-26T11:34:04Z 2024-11-26T11:34:04Z 2024-07 artículo Publisher's version Ciência e Técnica Vitivinícola 39(1): 51-63 (2024) 0254-0223 http://hdl.handle.net/10261/372845 10.1051/ctv/ctv202439051 2416-3953 2-s2.0-85199339521 https://api.elsevier.com/content/abstract/scopus_id/85199339521 en #PLACEHOLDER_PARENT_METADATA_VALUE# #PLACEHOLDER_PARENT_METADATA_VALUE# info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-094470-R-C22/ES/PRACTICAS DE MANEJO DEL VIÑEDO PARA UNA MEJOR SOSTENIBILIDAD/ info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2021-2023/PID2021-125575OR-C22/ES/MICROORGANISMOS SIMBIOTICOS COMO SOLUCION SOSTENIBLE PARA AFRONTAR EL ESTRES ABIOTICO EN VITICULTURA/ Instituto de Investigaciones Agroambientales y de Economía del Agua de la Universidad de las Islas Baleares (INAGEA) publisher https://doi.org/10.1051/ctv/ctv202439051 Sí open application/pdf EDP Open
institution INIA ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-inia-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del INIA España
language English
topic Funneliformis mosseae
Rhizophagus irregularis
Ripening
Vine plantation
Funneliformis mosseae
Rhizophagus irregularis
Ripening
Vine plantation
spellingShingle Funneliformis mosseae
Rhizophagus irregularis
Ripening
Vine plantation
Funneliformis mosseae
Rhizophagus irregularis
Ripening
Vine plantation
Baraza, Elena
Hmida, Islem
Borràs, Joshua
Bota, Josefina
Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
description 13 Pág.
author2 Agencia Estatal de Investigación (España)
author_facet Agencia Estatal de Investigación (España)
Baraza, Elena
Hmida, Islem
Borràs, Joshua
Bota, Josefina
format artículo
topic_facet Funneliformis mosseae
Rhizophagus irregularis
Ripening
Vine plantation
author Baraza, Elena
Hmida, Islem
Borràs, Joshua
Bota, Josefina
author_sort Baraza, Elena
title Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
title_short Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
title_full Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
title_fullStr Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
title_full_unstemmed Failures count too: Effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
title_sort failures count too: effect of the application of commercial inoculum of arbuscular fungi in a vineyard during its plantation
publisher EDP Open
publishDate 2024-07
url http://hdl.handle.net/10261/372845
https://api.elsevier.com/content/abstract/scopus_id/85199339521
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