Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia

17 Pág.

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Bibliographic Details
Main Authors: Dejene, Tatek, Agamy, Mohamed Samy, Agúndez, Dolores, Martín-Pinto, Pablo
Other Authors: Agencia Española de Cooperación Internacional para el Desarrollo
Format: artículo biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2020-02-05
Subjects:Biodiversity, Conservation, Ethnic groups, Food security, Wild edible tree species,
Online Access:http://hdl.handle.net/10261/343689
http://dx.doi.org/10.13039/501100004892
https://api.elsevier.com/content/abstract/scopus_id/85081127193
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spelling dig-inia-es-10261-3436892024-05-15T20:47:09Z Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia Dejene, Tatek Agamy, Mohamed Samy Agúndez, Dolores Martín-Pinto, Pablo Agencia Española de Cooperación Internacional para el Desarrollo Dejene, Tatek [0000-0001-9660-3137] Agamy, Mohamed Samy [0000-0001-6973-9346] Agúndez, Dolores [0000-0002-0283-1217] Martín-Pinto, Pablo [0000-0002-2853-056X] Biodiversity Conservation Ethnic groups Food security Wild edible tree species 17 Pág. This study aimed to provide baseline information about wild edible tree species (WETs) through surveying of different ethnic groups in dryland areas in Ethiopia. Here the data about WETs are scant, and WETs status is unexplained under the rampant habitat degradation. Use forms, plant parts used, status, ethnobotanical knowledge, conservation needs as well as those threats affecting WETs were reviewed. The study identified 88 indigenous wild edible plants, of which 52 species were WETs. In most cases, fruits were found as the dominant use part, and they were used as raw but were occasionally cooked and preserved. Roots and bark uses are also reported from Ximenia americana and Racosperma melanoxylon respectively. June, July and August were critical periods observed for food shortage in most of the regions. However, in the Gambella region, food shortages occurred in most months of the year. The respondents in this region suggested that WETs could potentially provide them with enough food to make up for the shortage of food from conventional agricultural crops. From the respondents' perception, Opuntia ficus-indica, Carissa edulis and Ficus vasta were among the most difficult to locate species, and they also received the highest conservation attention. Because of the variety of WETs and existing different threats, a management strategy is required for future conservation, as WETs are vital for the livelihood of local communities and are also necessary to devise a food security strategy for Ethiopia. The lesson obtained could also be useful in other dryland parts in developing countries with similar contexts. This research and the APC were funded by the Spanish Agency for International Development Cooperation (AECID), PCI C/032533/10. Check carefully that the details given are accurate and use the standard spelling of funding agency names at https://search.crossref.org/funding, any errors may affect your future funding. Peer reviewed 2024-01-25T10:04:08Z 2024-01-25T10:04:08Z 2020-02-05 artículo http://purl.org/coar/resource_type/c_6501 Forests 11(2): e177 (2020) http://hdl.handle.net/10261/343689 10.3390/f11020177 1999-4907 http://dx.doi.org/10.13039/501100004892 2-s2.0-85081127193 https://api.elsevier.com/content/abstract/scopus_id/85081127193 en #PLACEHOLDER_PARENT_METADATA_VALUE# info:eu-repo/grantAgreement/MAEC//PCI C/032533/10 Instituto de Ciencias Forestales (ICIFOR) Publisher's version https://doi.org/10.3390/f11020177 Sí open application/pdf Multidisciplinary Digital Publishing Institute
institution INIA ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-inia-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del INIA España
language English
topic Biodiversity
Conservation
Ethnic groups
Food security
Wild edible tree species
Biodiversity
Conservation
Ethnic groups
Food security
Wild edible tree species
spellingShingle Biodiversity
Conservation
Ethnic groups
Food security
Wild edible tree species
Biodiversity
Conservation
Ethnic groups
Food security
Wild edible tree species
Dejene, Tatek
Agamy, Mohamed Samy
Agúndez, Dolores
Martín-Pinto, Pablo
Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia
description 17 Pág.
author2 Agencia Española de Cooperación Internacional para el Desarrollo
author_facet Agencia Española de Cooperación Internacional para el Desarrollo
Dejene, Tatek
Agamy, Mohamed Samy
Agúndez, Dolores
Martín-Pinto, Pablo
format artículo
topic_facet Biodiversity
Conservation
Ethnic groups
Food security
Wild edible tree species
author Dejene, Tatek
Agamy, Mohamed Samy
Agúndez, Dolores
Martín-Pinto, Pablo
author_sort Dejene, Tatek
title Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia
title_short Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia
title_full Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia
title_fullStr Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia
title_full_unstemmed Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia
title_sort ethnobotanical survey of wild edible fruit tree species in lowland areas of ethiopia
publisher Multidisciplinary Digital Publishing Institute
publishDate 2020-02-05
url http://hdl.handle.net/10261/343689
http://dx.doi.org/10.13039/501100004892
https://api.elsevier.com/content/abstract/scopus_id/85081127193
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