In vitro protein breakdown by enzyme extracts of rumen origin : comparison with methods in situ and proteases of Streptomyces griseus.
Saved in:
Main Author: | Velásquez Briceño, Alejandro César. |
---|---|
Other Authors: | Pichard D., Gastón. |
Format: | Artículo de revista biblioteca |
Language: | eng |
Published: |
2015-11-06T19:15:52Z
|
Online Access: | https://repositorio.uc.cl/handle/11534/8566 https://bibliotecadigital.infor.cl/handle/20.500.12220/26736 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
In vitro protein breakdown by enzyme extracts of rumen origin: comparison with methods in situ and proteases of Streptomyces griseus
by: Velásquez,Alejandro, et al.
Published: (2010) -
Streptomyces griseus
by: Espinoza,Carlos, et al.
Published: (2022) -
Lunasin and bowman-birk protease inhibitor concentrations of protein extracts from enzyme-assisted aqueous extraction of soybeans
by: Hernández-Ledesma, Blanca, et al.
Published: (2011) -
PARTIAL CHARACTERIZATION OF PROTEASES FROM STREPTOMYCES CLAVULIGERUS USING AN INEXPENSIVE MEDIUM
by: Moreira,Keila Aparecida, et al.
Published: (2001) -
Enzyme activities and pectin breakdown of sapodilla submitted to 1-methylcyclopropene
by: Morais,Patrícia Lígia Dantas de, et al.
Published: (2008)