Vinasse added to the concentrate for fattening lambs: Intake, animal performance, and carcass and meat characteristics
11 páginas, 7 tablas.
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| Main Authors: | , , , , , |
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| Format: | artículo biblioteca |
| Language: | English |
| Published: |
American Society of Animal Science
2011-04
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| Subjects: | Carcass, Growth, Intake, Lamb, Meat quality, Vinasse, |
| Online Access: | http://hdl.handle.net/10261/35456 |
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