Conventional feed-grade or slow-release coated urea as sources of dietary nitrogen for fattening lambs

15 páginas, 7 tablas.

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Bibliographic Details
Main Authors: Saro, Cristina, Degeneffe, Miguel Alonso, Andrés, Sonia, Mateo, Javier, Caro, Irma, López-Ferreras, Lorena, Horst, Egon Henrique, López, Secundino, Giráldez, Francisco Javier
Other Authors: Junta de Castilla y León
Format: artículo biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2023-11-09
Subjects:Assaf, Type of urea, Feed efficiency, Fermentation, Carcass, Meat, http://metadata.un.org/sdg/12, Responsible Consumption and Production,
Online Access:http://hdl.handle.net/10261/340776
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100014180
https://api.elsevier.com/content/abstract/scopus_id/85178335251
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