Leaf blade and petiole analysis for nutrient diagnosis in Vitis viniferaL. cv. Garnacha tinta

[Backgrounds and Aims] Leaf blade and petiole of the grapevine at different sampling times are normally employed for nutritional diagnosis. Both tissues were studied to determine their reliability for diagnosis at different stages of development and, also, the period of time, around the phenological stage of a reference, in which an analysis could be compared with this reference.

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Bibliographic Details
Main Authors: Benito Bermejo, Ana, Romero, Izaskun, Domínguez, Natalia, García-Escudero, E., Martín Rueda, Ignacio
Other Authors: CSIC - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
Format: artículo biblioteca
Published: John Wiley & Sons 2013-06
Subjects:Sampling time, Red Grenache, Reference validity, Nutrition, Grenache noir, Grapevine,
Online Access:http://hdl.handle.net/10261/144077
http://dx.doi.org/10.13039/100007652
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