Effects of climate change including elevated CO2 concentration, temperature and water deficit on growth, water status, and yield quality of grapevine (Vitis vinifera L.) cultivars
10 Pags.- 4 Figs.- 3 Tabls.
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| Main Authors: | , , , , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Elsevier
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| Subjects: | Red and white Tempranillo, Anthocyanins, Malic and tartaric acid, Total soluble sugars, Total polyphenol index, |
| Online Access: | http://hdl.handle.net/10261/121069 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/501100010067 |
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