Clean label alternatives in meat products

Clean label alternatives in meat products

This article belongs to the Special Issue New Strategies for Innovative and Enhanced Meat and Meat Products.

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Bibliographic Details
Main Authors: Delgado Pando, Gonzalo, Ekonomou, Sotirios I., Stratakos, Alexandros C., Pintado, T.
Format: artículo biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2021
Subjects:Clean label, Phosphates alternatives, Meat products, Nitrites alternatives,
Online Access:http://hdl.handle.net/10261/267050
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spelling dig-ictan-es-10261-2670502022-05-06T11:37:38Z Clean label alternatives in meat products Delgado Pando, Gonzalo Ekonomou, Sotirios I. Stratakos, Alexandros C. Pintado, T. Clean label Phosphates alternatives Meat products Nitrites alternatives This article belongs to the Special Issue New Strategies for Innovative and Enhanced Meat and Meat Products. Food authorities have not yet provided a definition for the term “clean label”. However, food producers and consumers frequently use this terminology for food products with few and recognisable ingredients. The meat industry faces important challenges in the development of clean-label meat products, as these contain an important number of functional additives. Nitrites are an essential additive that acts as an antimicrobial and antioxidant in several meat products, making it difficult to find a clean-label alternative with all functionalities. Another important additive not complying with the clean-label requirements are phosphates. Phosphates are essential for the correct development of texture and sensory properties in several meat products. In this review, we address the potential clean-label alternatives to the most common additives in meat products, including antimicrobials, antioxidants, texturisers and colours. Some novel technologies applied for the development of clean label meat products are also covered. Peer reviewed 2022-04-18T10:27:13Z 2022-04-18T10:27:13Z 2021 artículo http://purl.org/coar/resource_type/c_6501 Foods 10(7): 1615 (2021) http://hdl.handle.net/10261/267050 10.3390/foods10071615 2304-8158 34359485 en Publisher's version https://doi.org/10.3390/foods10071615 Sí open Multidisciplinary Digital Publishing Institute
institution ICTAN ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-ictan-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del ICTAN España
language English
topic Clean label
Phosphates alternatives
Meat products
Nitrites alternatives
Clean label
Phosphates alternatives
Meat products
Nitrites alternatives
spellingShingle Clean label
Phosphates alternatives
Meat products
Nitrites alternatives
Clean label
Phosphates alternatives
Meat products
Nitrites alternatives
Delgado Pando, Gonzalo
Ekonomou, Sotirios I.
Stratakos, Alexandros C.
Pintado, T.
Clean label alternatives in meat products
description This article belongs to the Special Issue New Strategies for Innovative and Enhanced Meat and Meat Products.
format artículo
topic_facet Clean label
Phosphates alternatives
Meat products
Nitrites alternatives
author Delgado Pando, Gonzalo
Ekonomou, Sotirios I.
Stratakos, Alexandros C.
Pintado, T.
author_facet Delgado Pando, Gonzalo
Ekonomou, Sotirios I.
Stratakos, Alexandros C.
Pintado, T.
author_sort Delgado Pando, Gonzalo
title Clean label alternatives in meat products
title_short Clean label alternatives in meat products
title_full Clean label alternatives in meat products
title_fullStr Clean label alternatives in meat products
title_full_unstemmed Clean label alternatives in meat products
title_sort clean label alternatives in meat products
publisher Multidisciplinary Digital Publishing Institute
publishDate 2021
url http://hdl.handle.net/10261/267050
work_keys_str_mv AT delgadopandogonzalo cleanlabelalternativesinmeatproducts
AT ekonomousotiriosi cleanlabelalternativesinmeatproducts
AT stratakosalexandrosc cleanlabelalternativesinmeatproducts
AT pintadot cleanlabelalternativesinmeatproducts
_version_ 1777670746233896960

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