Assessment of the antioxidant properties of corn foodstuffs
Resumen del póster presentado a la XVI Conference EuroFoodChem: "Translating food chemistry into health benefits" celebrada en Gdansk (Polonia) del 6 al 8 de julio de 2011.
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Main Authors: | Castillo, M. Dolores del, Ullate, Mónica, Rodríguez-Valenciano, Mónica, Blanch, Gracia P. |
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Other Authors: | Comunidad de Madrid |
Format: | póster de congreso biblioteca |
Published: |
2011
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Online Access: | http://hdl.handle.net/10261/114425 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/100012818 |
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