Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study
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International Union of Nutritional Sciences
2013
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| Online Access: | http://hdl.handle.net/10261/108108 |
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dig-ictan-es-10261-1081082016-05-04T11:50:44Z Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study Ruiz-Capillas, C. Jiménez Colmenero, Francisco Herrero, Ana M. Carmona, Pedro Peer Reviewed 2014-11-26T15:41:52Z 2014-11-26T15:41:52Z 2013 2014-11-26T15:41:52Z póster de congreso http://purl.org/coar/resource_type/c_6670 IUNS 20th International Congress of Nutrition 15th-20th September 2013 – Granada, Spain http://hdl.handle.net/10261/108108 none International Union of Nutritional Sciences |
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ICTAN ES |
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España |
| countrycode |
ES |
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dig-ictan-es |
| tag |
biblioteca |
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Europa del Sur |
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Biblioteca del ICTAN España |
| description |
Peer Reviewed |
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póster de congreso |
| author |
Ruiz-Capillas, C. Jiménez Colmenero, Francisco Herrero, Ana M. Carmona, Pedro |
| spellingShingle |
Ruiz-Capillas, C. Jiménez Colmenero, Francisco Herrero, Ana M. Carmona, Pedro Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study |
| author_facet |
Ruiz-Capillas, C. Jiménez Colmenero, Francisco Herrero, Ana M. Carmona, Pedro |
| author_sort |
Ruiz-Capillas, C. |
| title |
Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study |
| title_short |
Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study |
| title_full |
Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study |
| title_fullStr |
Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study |
| title_full_unstemmed |
Oil bulking agents as fat replacers to develop healthier meat products: A Raman Spectroscopic study |
| title_sort |
oil bulking agents as fat replacers to develop healthier meat products: a raman spectroscopic study |
| publisher |
International Union of Nutritional Sciences |
| publishDate |
2013 |
| url |
http://hdl.handle.net/10261/108108 |
| work_keys_str_mv |
AT ruizcapillasc oilbulkingagentsasfatreplacerstodevelophealthiermeatproductsaramanspectroscopicstudy AT jimenezcolmenerofrancisco oilbulkingagentsasfatreplacerstodevelophealthiermeatproductsaramanspectroscopicstudy AT herreroanam oilbulkingagentsasfatreplacerstodevelophealthiermeatproductsaramanspectroscopicstudy AT carmonapedro oilbulkingagentsasfatreplacerstodevelophealthiermeatproductsaramanspectroscopicstudy |
| _version_ |
1777670495586484224 |