A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny
12 pages, 7 figures, 4 tables
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Format: | artículo biblioteca |
Language: | English |
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Oxford University Press
2010-02-08
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Subjects: | Anchovy, Fish larvae, Larval development, Sardine, Selectivity, Trophic ecology, Plankton availability, |
Online Access: | http://hdl.handle.net/10261/76706 |
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dig-icm-es-10261-767062020-12-09T16:17:00Z A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny Morote, Elvira Olivar, M. Pilar Villate, Fernando Uriarte, Ibon Anchovy Fish larvae Larval development Sardine Selectivity Trophic ecology Plankton availability 12 pages, 7 figures, 4 tables The feeding ecology of the larvae of the two most important small pelagic species in the western Mediterranean, anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus), is investigated. Samples were collected in early summer (anchovy) and autumn (sardine). Composition of the diet and prey selectivity were compared over the course of ontogeny in anchovy (2.7-14.5 mm standard length, SL) and sardine (5.5-15.8 mm SL) larvae. Anchovy larvae begin feeding on prey items >150 m at smaller sizes than sardine larvae, and the diets of both species are based mainly on copepod nauplii and postnauplii. Seasonal differences in the composition of the plankton influenced the contributions of prey types to the diets of the two species, e.g. the cladoceran Evadne spp. in anchovy and the tintinnid Codonellopsis sp. in sardine. Although copepod eggs are generally present in the diets of larval clupeoids, they were not major components of the diets of the species considered here. Despite morphological similarity, selection patterns were different between the species and changed through ontogeny. © 2009 International Council for the Exploration of the Sea The research was funded by projects CTM2004-03510-C02-01/MAR and CTM2004-03510-C02-02/ MAR. EM acknowledges predoctoral FPI Fellowship support from Spain’s Ministry of Education and Science Peer Reviewed 2013-05-24T08:22:12Z 2013-05-24T08:22:12Z 2010-02-08 2013-05-24T08:22:12Z artículo http://purl.org/coar/resource_type/c_6501 doi: 10.1093/icesjms/fsp302 issn: 1054-3139 e-issn: 1095-9289 ICES Journal of Marine Science 67(5): 897-908 (2010) http://hdl.handle.net/10261/76706 10.1093/icesjms/fsp302 en https://doi.org/10.1093/icesjms/fsp302 none Oxford University Press |
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Anchovy Fish larvae Larval development Sardine Selectivity Trophic ecology Plankton availability Anchovy Fish larvae Larval development Sardine Selectivity Trophic ecology Plankton availability |
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Anchovy Fish larvae Larval development Sardine Selectivity Trophic ecology Plankton availability Anchovy Fish larvae Larval development Sardine Selectivity Trophic ecology Plankton availability Morote, Elvira Olivar, M. Pilar Villate, Fernando Uriarte, Ibon A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny |
description |
12 pages, 7 figures, 4 tables |
format |
artículo |
topic_facet |
Anchovy Fish larvae Larval development Sardine Selectivity Trophic ecology Plankton availability |
author |
Morote, Elvira Olivar, M. Pilar Villate, Fernando Uriarte, Ibon |
author_facet |
Morote, Elvira Olivar, M. Pilar Villate, Fernando Uriarte, Ibon |
author_sort |
Morote, Elvira |
title |
A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny |
title_short |
A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny |
title_full |
A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny |
title_fullStr |
A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny |
title_full_unstemmed |
A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny |
title_sort |
comparison of anchovy (engraulis encrasicolus) and sardine (sardina pilchardus) larvae feeding in the northwest mediterranean: influence of prey availability and ontogeny |
publisher |
Oxford University Press |
publishDate |
2010-02-08 |
url |
http://hdl.handle.net/10261/76706 |
work_keys_str_mv |
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