Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release

Searching for effective strategies to modify the release rate of essential oil derivatives is one of the main challenges in designing prolonged-release antimicrobial food packaging materials. Herein, supercritical fluid technology and cocrystallization engineering were used to develop novel eugenol (EU) prolonged-release poly (lactic acid) (PLA) nanocomposite foams. Eugenol-phenazine (EU-PHE) cocrystals, produced by a solvent-free mechanochemical method, were incorporated by supercritical solvent impregnation (SSI) inside PLA nanocomposite foams with different contents of Cloisite30B® (C30B). The effect of the cocrystallization process and C30B content on the EU release kinetics and its relation with their antimicrobial activity by direct contact (anti-attachment) and release in broth culture were studied. The deposition of isolated spherical-shaped micrometric EU-PHE cocrystal particles with 0.8 µm average diameter inside the pores of PLA foams was evidenced by XRD, SEM, DSC, and TGA analyses. The release mechanism of EU and its cocrystal was defined as a quasi-Fickian diffusion process successfully described by the Korsmeyer-Peppas model with release rate constants up to 3.6-fold lower than the release rate constant of pure EU. The impregnated foam samples completely inhibited the attachment of Listeria monocytogenes and Salmonella Enteritidis and provided prolonged antimicrobial activity in broth culture against both food-borne pathogens. This study suggests a new, environmentally friendly method for designing prolonged-release antimicrobial food packaging materials.

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Main Authors: Rojas, Adrián, Misic, Dusan, Zizovic, Irena, López de Dicastillo, Carol, Velásquez, Eliezer, Rajewska, Aleksandra, Rozas, Bastián, Catalán, Luciano, Vidal, Cristian Patiño, Guarda, Abel, Galotto, María José
Other Authors: Agencia Nacional de Investigación y Desarrollo (Chile)
Format: artículo biblioteca
Language:English
Published: Elsevier 2023-12-30
Subjects:Antimicrobial packaging, C30B, Cocrystallization, Eugenol-phenazine cocrystal, Supercritical fluid technology,
Online Access:http://hdl.handle.net/10261/348604
http://dx.doi.org/10.13039/100007194
http://dx.doi.org/10.13039/501100011033
http://dx.doi.org/10.13039/501100004281
https://api.elsevier.com/content/abstract/scopus_id/85183390676
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spelling dig-iata-es-10261-3486042024-05-14T20:52:57Z Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release Rojas, Adrián Misic, Dusan Zizovic, Irena López de Dicastillo, Carol Velásquez, Eliezer Rajewska, Aleksandra Rozas, Bastián Catalán, Luciano Vidal, Cristian Patiño Guarda, Abel Galotto, María José Agencia Nacional de Investigación y Desarrollo (Chile) Universidad de Santiago de Chile Agencia Estatal de Investigación (España) National Science Centre (Poland) 0000-0001-9253-1295 #NODATA# 0000-0003-3945-7051 #NODATA# #NODATA# 0009-0008-8537-463X #NODATA# #NODATA# #NODATA# #NODATA# #NODATA# Antimicrobial packaging C30B Cocrystallization Eugenol-phenazine cocrystal Supercritical fluid technology Searching for effective strategies to modify the release rate of essential oil derivatives is one of the main challenges in designing prolonged-release antimicrobial food packaging materials. Herein, supercritical fluid technology and cocrystallization engineering were used to develop novel eugenol (EU) prolonged-release poly (lactic acid) (PLA) nanocomposite foams. Eugenol-phenazine (EU-PHE) cocrystals, produced by a solvent-free mechanochemical method, were incorporated by supercritical solvent impregnation (SSI) inside PLA nanocomposite foams with different contents of Cloisite30B® (C30B). The effect of the cocrystallization process and C30B content on the EU release kinetics and its relation with their antimicrobial activity by direct contact (anti-attachment) and release in broth culture were studied. The deposition of isolated spherical-shaped micrometric EU-PHE cocrystal particles with 0.8 µm average diameter inside the pores of PLA foams was evidenced by XRD, SEM, DSC, and TGA analyses. The release mechanism of EU and its cocrystal was defined as a quasi-Fickian diffusion process successfully described by the Korsmeyer-Peppas model with release rate constants up to 3.6-fold lower than the release rate constant of pure EU. The impregnated foam samples completely inhibited the attachment of Listeria monocytogenes and Salmonella Enteritidis and provided prolonged antimicrobial activity in broth culture against both food-borne pathogens. This study suggests a new, environmentally friendly method for designing prolonged-release antimicrobial food packaging materials. M.J. Galotto and A. Rojas thank the support of Agencia Nacional de Investigación y Desarrollo through the Fondecyt regular Project N°1201301 and to the “Programa de Financiamiento Basal para Centros Científicos y Tecnológicos de Excelencia” (Project AFB220001). A. Rojas thanks the support of the University of Santiago de Chile through the Postdoctoral Fellowship DICYT Código 082371GL_Postdoc. C. López de Dicastillo acknowledges the “Ramon y Cajal” Fellowship RYC2020-029874-I/AEI/10.13039/501100011033 financed by the Spanish Ministry of Science and Innovation. D. Misic and I. Zizovic thank the support of Narodowe Centrum Nauki. (Poland), Grant number 2019/35/B/NZ9/02774. Peer reviewed 2024-02-28T09:28:17Z 2024-02-28T09:28:17Z 2023-12-30 artículo http://purl.org/coar/resource_type/c_6501 Chemical Engineering Journal 481: 148407 (2024) 1385-8947 http://hdl.handle.net/10261/348604 10.1016/j.cej.2023.148407 http://dx.doi.org/10.13039/100007194 http://dx.doi.org/10.13039/501100011033 http://dx.doi.org/10.13039/501100004281 2-s2.0-85183390676 https://api.elsevier.com/content/abstract/scopus_id/85183390676 en Chemical Engineering Journal Postprint https://doi.org/10.1016/j.cej.2023.148407 Sí open Elsevier
institution IATA ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-iata-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del IATA España
language English
topic Antimicrobial packaging
C30B
Cocrystallization
Eugenol-phenazine cocrystal
Supercritical fluid technology
Antimicrobial packaging
C30B
Cocrystallization
Eugenol-phenazine cocrystal
Supercritical fluid technology
spellingShingle Antimicrobial packaging
C30B
Cocrystallization
Eugenol-phenazine cocrystal
Supercritical fluid technology
Antimicrobial packaging
C30B
Cocrystallization
Eugenol-phenazine cocrystal
Supercritical fluid technology
Rojas, Adrián
Misic, Dusan
Zizovic, Irena
López de Dicastillo, Carol
Velásquez, Eliezer
Rajewska, Aleksandra
Rozas, Bastián
Catalán, Luciano
Vidal, Cristian Patiño
Guarda, Abel
Galotto, María José
Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release
description Searching for effective strategies to modify the release rate of essential oil derivatives is one of the main challenges in designing prolonged-release antimicrobial food packaging materials. Herein, supercritical fluid technology and cocrystallization engineering were used to develop novel eugenol (EU) prolonged-release poly (lactic acid) (PLA) nanocomposite foams. Eugenol-phenazine (EU-PHE) cocrystals, produced by a solvent-free mechanochemical method, were incorporated by supercritical solvent impregnation (SSI) inside PLA nanocomposite foams with different contents of Cloisite30B® (C30B). The effect of the cocrystallization process and C30B content on the EU release kinetics and its relation with their antimicrobial activity by direct contact (anti-attachment) and release in broth culture were studied. The deposition of isolated spherical-shaped micrometric EU-PHE cocrystal particles with 0.8 µm average diameter inside the pores of PLA foams was evidenced by XRD, SEM, DSC, and TGA analyses. The release mechanism of EU and its cocrystal was defined as a quasi-Fickian diffusion process successfully described by the Korsmeyer-Peppas model with release rate constants up to 3.6-fold lower than the release rate constant of pure EU. The impregnated foam samples completely inhibited the attachment of Listeria monocytogenes and Salmonella Enteritidis and provided prolonged antimicrobial activity in broth culture against both food-borne pathogens. This study suggests a new, environmentally friendly method for designing prolonged-release antimicrobial food packaging materials.
author2 Agencia Nacional de Investigación y Desarrollo (Chile)
author_facet Agencia Nacional de Investigación y Desarrollo (Chile)
Rojas, Adrián
Misic, Dusan
Zizovic, Irena
López de Dicastillo, Carol
Velásquez, Eliezer
Rajewska, Aleksandra
Rozas, Bastián
Catalán, Luciano
Vidal, Cristian Patiño
Guarda, Abel
Galotto, María José
format artículo
topic_facet Antimicrobial packaging
C30B
Cocrystallization
Eugenol-phenazine cocrystal
Supercritical fluid technology
author Rojas, Adrián
Misic, Dusan
Zizovic, Irena
López de Dicastillo, Carol
Velásquez, Eliezer
Rajewska, Aleksandra
Rozas, Bastián
Catalán, Luciano
Vidal, Cristian Patiño
Guarda, Abel
Galotto, María José
author_sort Rojas, Adrián
title Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release
title_short Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release
title_full Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release
title_fullStr Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release
title_full_unstemmed Supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging PLA nanocomposite foams loaded with eugenol cocrystals with prolonged release
title_sort supercritical fluid and cocrystallization technologies for designing antimicrobial food packaging pla nanocomposite foams loaded with eugenol cocrystals with prolonged release
publisher Elsevier
publishDate 2023-12-30
url http://hdl.handle.net/10261/348604
http://dx.doi.org/10.13039/100007194
http://dx.doi.org/10.13039/501100011033
http://dx.doi.org/10.13039/501100004281
https://api.elsevier.com/content/abstract/scopus_id/85183390676
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