Xylanase enzyme with extreme thermostability and alkaline stability

The present invention relates to the use of an isolated polypeptide characterized in that it comprises at least 70% identity with the amino acid sequence SEQ ID NO: 1 or the nucleotide encoding thereof for the hydrolysis of xylan, wherein the hydrolysis reaction occurs at a temperature of at least 65 °C and at a pH of at least 8.0. This polypeptide shows extreme thermostability and alkaline stability which allow its use in different process such as paper making, fodder production, fermenting composting, improving dough handling, extraction of coffee, extraction of plant oils, extraction of starch, agriculture silage, clarification of juices and degumming of plant fiber sources.

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Bibliographic Details
Main Authors: Polaina Molina, Julio, Talens Perales, David, Sánchez Torres, Paloma
Format: solicitud de patente biblioteca
Language:English
Published: 2022-03-30
Online Access:http://hdl.handle.net/10261/285874
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id dig-iata-es-10261-285874
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spelling dig-iata-es-10261-2858742022-12-30T08:17:53Z Xylanase enzyme with extreme thermostability and alkaline stability Xylanaseenzym mit extremer thermostabilität und alkalischer stabilität Enzyme xylanase ayant une thermostabilité et une stabilité alcaline extrêmes Polaina Molina, Julio Talens Perales, David Sánchez Torres, Paloma The present invention relates to the use of an isolated polypeptide characterized in that it comprises at least 70% identity with the amino acid sequence SEQ ID NO: 1 or the nucleotide encoding thereof for the hydrolysis of xylan, wherein the hydrolysis reaction occurs at a temperature of at least 65 °C and at a pH of at least 8.0. This polypeptide shows extreme thermostability and alkaline stability which allow its use in different process such as paper making, fodder production, fermenting composting, improving dough handling, extraction of coffee, extraction of plant oils, extraction of starch, agriculture silage, clarification of juices and degumming of plant fiber sources. No Consejo Superior de Investigaciones Científicas (CSIC) A1 Solicitud de patente con informe sobre el estado de la técnica 2022-12-30T08:17:52Z 2022-12-30T08:17:52Z 2022-03-30 2020-09-25 solicitud de patente EP3974526 A1 http://hdl.handle.net/10261/285874 20382849 en WO2022063687 A1 (2022-03-31) Sí open application/pdf
institution IATA ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-iata-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del IATA España
language English
description The present invention relates to the use of an isolated polypeptide characterized in that it comprises at least 70% identity with the amino acid sequence SEQ ID NO: 1 or the nucleotide encoding thereof for the hydrolysis of xylan, wherein the hydrolysis reaction occurs at a temperature of at least 65 °C and at a pH of at least 8.0. This polypeptide shows extreme thermostability and alkaline stability which allow its use in different process such as paper making, fodder production, fermenting composting, improving dough handling, extraction of coffee, extraction of plant oils, extraction of starch, agriculture silage, clarification of juices and degumming of plant fiber sources.
format solicitud de patente
author Polaina Molina, Julio
Talens Perales, David
Sánchez Torres, Paloma
spellingShingle Polaina Molina, Julio
Talens Perales, David
Sánchez Torres, Paloma
Xylanase enzyme with extreme thermostability and alkaline stability
author_facet Polaina Molina, Julio
Talens Perales, David
Sánchez Torres, Paloma
author_sort Polaina Molina, Julio
title Xylanase enzyme with extreme thermostability and alkaline stability
title_short Xylanase enzyme with extreme thermostability and alkaline stability
title_full Xylanase enzyme with extreme thermostability and alkaline stability
title_fullStr Xylanase enzyme with extreme thermostability and alkaline stability
title_full_unstemmed Xylanase enzyme with extreme thermostability and alkaline stability
title_sort xylanase enzyme with extreme thermostability and alkaline stability
publishDate 2022-03-30
url http://hdl.handle.net/10261/285874
work_keys_str_mv AT polainamolinajulio xylanaseenzymewithextremethermostabilityandalkalinestability
AT talensperalesdavid xylanaseenzymewithextremethermostabilityandalkalinestability
AT sancheztorrespaloma xylanaseenzymewithextremethermostabilityandalkalinestability
AT polainamolinajulio xylanaseenzymmitextremerthermostabilitatundalkalischerstabilitat
AT talensperalesdavid xylanaseenzymmitextremerthermostabilitatundalkalischerstabilitat
AT sancheztorrespaloma xylanaseenzymmitextremerthermostabilitatundalkalischerstabilitat
AT polainamolinajulio enzymexylanaseayantunethermostabiliteetunestabilitealcalineextremes
AT talensperalesdavid enzymexylanaseayantunethermostabiliteetunestabilitealcalineextremes
AT sancheztorrespaloma enzymexylanaseayantunethermostabiliteetunestabilitealcalineextremes
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