Sex, Food, and the Gut Microbiota: Disparate Response to Caloric Restriction Diet with Fiber Supplementation in Women and Men
This is the peer reviewed version of the following article: Benítez‐Páez, A., Hess, A. L., Krautbauer, S., Liebisch, G., Christensen, L., Hjorth, M. F., Larsen, T. M., Sanz, Y., Sex, Food, and the Gut Microbiota: Disparate Response to Caloric Restriction Diet with Fiber Supplementation in Women and Men. Mol. Nutr. Food Res. 2021, 65, 2000996, which has been published in final form at https://doi.org/10.1002/mnfr.202000996. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions.
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Main Authors: | Benítez-Páez, Alfonso, Hess, A.L., Krautbauer, S., Liebisch, G., Christensen, L., Hjorth, M.F., Larsen, T.M., Sanz Herranz, Yolanda |
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Other Authors: | European Commission |
Format: | artículo biblioteca |
Language: | English |
Published: |
John Wiley & Sons
2021-02-24
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Subjects: | Dietary fiber, Gut microbiome, Inulin, Metabolomics, Multi‐omics, Obesity, Resistant maltodextrin, Weight loss, |
Online Access: | http://hdl.handle.net/10261/240110 http://dx.doi.org/10.13039/501100000780 |
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