Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles
Mothers confer natural passive immunization to their infants through the transplacental pathway during the gestation period. The objective of the present study was to establish at birth the maternal and cord plasma concentration and relationship of immunoglobulins (Igs), cytokines (CKs), and adipokines. In addition, the impact of the maternal microbiota and diet was explored. The plasma profile of these components was different between mothers and babies, with the levels of many CKs, IgM, IgG2a, IgE, IgA, and leptin significantly higher in mothers than in the cord sample. Moreover, the total Igs, all IgG subtypes, IgE, and the Th1/Th2 ratio positively correlated in the mother–infant pair. Maternal dietary components such as monounsaturated fatty acids-polyunsaturated fatty acids and fiber were positively associated with some immune factors such as IgA in cord samples. The microbiota composition clustering also influenced the plasma profile of some factors (i.e., many CKs, some Ig, and adiponectin). In conclusion, we have established the concentration of these immunomodulatory factors in the maternal–neonatal pair at birth, some positive associations, and the influence of maternal diet and the microbiota composition, suggesting that the immune status during pregnancy, in terms of CKs and Igs levels, can influence the immune status of the infant at birth.
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Multidisciplinary Digital Publishing Institute
2021-02-10
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Subjects: | Breast milk, Cytokine, Immunoglobulin, Diet, Enterotype, Microbiota, Cord blood, |
Online Access: | http://hdl.handle.net/10261/239146 http://dx.doi.org/10.13039/501100000781 http://dx.doi.org/10.13039/100008666 |
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dig-iata-es-10261-2391462021-12-27T15:51:11Z Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles Rio Aige, Karla Azagra Boronat, Ignasi Massot Cladera, Malen Selma Royo, Marta Parra Llorca, Ana González, Sonia García-Mantrana, Izaskun Castell, Margarida Rodríguez-Lagunas, M.J. Collado, María Carmen Pérez Cano, Francisco José Fundació La Marató de TV3 European Research Council Breast milk Cytokine Immunoglobulin Diet Enterotype Microbiota Cord blood Mothers confer natural passive immunization to their infants through the transplacental pathway during the gestation period. The objective of the present study was to establish at birth the maternal and cord plasma concentration and relationship of immunoglobulins (Igs), cytokines (CKs), and adipokines. In addition, the impact of the maternal microbiota and diet was explored. The plasma profile of these components was different between mothers and babies, with the levels of many CKs, IgM, IgG2a, IgE, IgA, and leptin significantly higher in mothers than in the cord sample. Moreover, the total Igs, all IgG subtypes, IgE, and the Th1/Th2 ratio positively correlated in the mother–infant pair. Maternal dietary components such as monounsaturated fatty acids-polyunsaturated fatty acids and fiber were positively associated with some immune factors such as IgA in cord samples. The microbiota composition clustering also influenced the plasma profile of some factors (i.e., many CKs, some Ig, and adiponectin). In conclusion, we have established the concentration of these immunomodulatory factors in the maternal–neonatal pair at birth, some positive associations, and the influence of maternal diet and the microbiota composition, suggesting that the immune status during pregnancy, in terms of CKs and Igs levels, can influence the immune status of the infant at birth. This work was supported by the research grant from LaMarató-TV3 (DIM-2-ELI, ref. 2018-27/30-31) and also by the European Research Council under the European Union’s Horizon 2020 research and innovation program (ERC starting grant, no. 639226). MS-R was supported by a Predoctoral Fellowship from Generalitat Valenciana—European Social Fund (ASCII2016). K.R-A holds a fellowship from the Spanish Ministry of Economy, Industry and Competitiveness (FPU 19/05150). Peer reviewed 2021-04-22T15:58:09Z 2021-04-22T15:58:09Z 2021-02-10 artículo http://purl.org/coar/resource_type/c_6501 International Journal of Molecular Sciences 22(4): 1778 (2021) http://hdl.handle.net/10261/239146 10.3390/ijms22041778 1422-0067 http://dx.doi.org/10.13039/501100000781 http://dx.doi.org/10.13039/100008666 33579027 en #PLACEHOLDER_PARENT_METADATA_VALUE# info:eu-repo/grantAgreement/EC/H2020/639226 Postprint This work was supported by the research grant from LaMarató-TV3 (DIM-2-ELI, ref. 2018-27/30-31) and also by the European Research Council under the European Union’s Horizon 2020 research and innovation program (ERC starting grant, no. 639226). MS-R was supported by a Predoctoral Fellowship from Generalitat Valenciana—European Social Fund (ASCII2016). K.R-A holds a fellowship from the Spanish Ministry of Economy, Industry and Competitiveness (FPU 19/05150). Sí open Multidisciplinary Digital Publishing Institute |
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Breast milk Cytokine Immunoglobulin Diet Enterotype Microbiota Cord blood Breast milk Cytokine Immunoglobulin Diet Enterotype Microbiota Cord blood |
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Breast milk Cytokine Immunoglobulin Diet Enterotype Microbiota Cord blood Breast milk Cytokine Immunoglobulin Diet Enterotype Microbiota Cord blood Rio Aige, Karla Azagra Boronat, Ignasi Massot Cladera, Malen Selma Royo, Marta Parra Llorca, Ana González, Sonia García-Mantrana, Izaskun Castell, Margarida Rodríguez-Lagunas, M.J. Collado, María Carmen Pérez Cano, Francisco José Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles |
description |
Mothers confer natural passive immunization to their infants through the transplacental pathway during the gestation period. The objective of the present study was to establish at birth the maternal and cord plasma concentration and relationship of immunoglobulins (Igs), cytokines (CKs), and adipokines. In addition, the impact of the maternal microbiota and diet was explored. The plasma profile of these components was different between mothers and babies, with the levels of many CKs, IgM, IgG2a, IgE, IgA, and leptin significantly higher in mothers than in the cord sample. Moreover, the total Igs, all IgG subtypes, IgE, and the Th1/Th2 ratio positively correlated in the mother–infant pair. Maternal dietary components such as monounsaturated fatty acids-polyunsaturated fatty acids and fiber were positively associated with some immune factors such as IgA in cord samples. The microbiota composition clustering also influenced the plasma profile of some factors (i.e., many CKs, some Ig, and adiponectin). In conclusion, we have established the concentration of these immunomodulatory factors in the maternal–neonatal pair at birth, some positive associations, and the influence of maternal diet and the microbiota composition, suggesting that the immune status during pregnancy, in terms of CKs and Igs levels, can influence the immune status of the infant at birth. |
author2 |
Fundació La Marató de TV3 |
author_facet |
Fundació La Marató de TV3 Rio Aige, Karla Azagra Boronat, Ignasi Massot Cladera, Malen Selma Royo, Marta Parra Llorca, Ana González, Sonia García-Mantrana, Izaskun Castell, Margarida Rodríguez-Lagunas, M.J. Collado, María Carmen Pérez Cano, Francisco José |
format |
artículo |
topic_facet |
Breast milk Cytokine Immunoglobulin Diet Enterotype Microbiota Cord blood |
author |
Rio Aige, Karla Azagra Boronat, Ignasi Massot Cladera, Malen Selma Royo, Marta Parra Llorca, Ana González, Sonia García-Mantrana, Izaskun Castell, Margarida Rodríguez-Lagunas, M.J. Collado, María Carmen Pérez Cano, Francisco José |
author_sort |
Rio Aige, Karla |
title |
Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles |
title_short |
Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles |
title_full |
Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles |
title_fullStr |
Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles |
title_full_unstemmed |
Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles |
title_sort |
association of maternal microbiota and diet in cord blood cytokine and immunoglobulin profiles |
publisher |
Multidisciplinary Digital Publishing Institute |
publishDate |
2021-02-10 |
url |
http://hdl.handle.net/10261/239146 http://dx.doi.org/10.13039/501100000781 http://dx.doi.org/10.13039/100008666 |
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