Hydrological, engineering and physiological approaches to water conservation

Trabajo presentado en el XII Portuguese-Spanish Symposium o Plant Water Relations (Water to Feed the World), celebrado en Évora (Portugal) del 30 de septiembre al 3 de octubre de 2014.

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Main Author: Mateos, Luciano
Format: comunicación de congreso biblioteca
Language:English
Published: 2014-09
Online Access:http://hdl.handle.net/10261/166436
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spelling dig-ias-es-10261-1664362018-08-02T12:10:09Z Hydrological, engineering and physiological approaches to water conservation Mateos, Luciano Trabajo presentado en el XII Portuguese-Spanish Symposium o Plant Water Relations (Water to Feed the World), celebrado en Évora (Portugal) del 30 de septiembre al 3 de octubre de 2014. In water-lim ited environments, water conservation is a means to increase agricultura! production. lt is also related to !he protection of soil against erosion and !he preservation of water quality. Water conservation can be approached at difieren! scales. In closed basins (basins with no discharge of usable water even in !he wet season}, water is conserved only by reducing consumptive use. There is a wide range of hydrological solutions to conserve water at basin scale. Water productivity (!he production to water use or consumption ratio) is increased by reducing non-beneficia! use and by regulating irrigation applications as to reduce transpiration in smaller proportion !han yield. lrrigation efficiency (!he beneficiallyused irrigation water to irrigation supply ratio) can be enhanced through various engineering solutions such as subsurface drip irrigation, site-specific variable rate irrigation, etc. These solutions reduce !he use of irrigation water and energy although they do no! necessarily reduce consumptive use. Therefore, engineering solutions for water conservation a! farm level do no! imply basin-scale water conservation always. However, physiological solutions such as regulated deficit irrigation or drought toleran! crops are directly linked to basin water conservation because they goal is to reduce transpiration and !he ratio yield : transpiration. In sorne situations, this goal is plausible; however, in others it conflicts with food production and food security, thus it should no! be generalized . No 2018-06-15T11:41:44Z 2018-06-15T11:41:44Z 2014-09 comunicación de congreso http://purl.org/coar/resource_type/c_5794 XII Portuguese-Spanish Symposium o Plant Water Relations (2014) http://hdl.handle.net/10261/166436 en Sí none
institution IAS ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-ias-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del IAS España
language English
description Trabajo presentado en el XII Portuguese-Spanish Symposium o Plant Water Relations (Water to Feed the World), celebrado en Évora (Portugal) del 30 de septiembre al 3 de octubre de 2014.
format comunicación de congreso
author Mateos, Luciano
spellingShingle Mateos, Luciano
Hydrological, engineering and physiological approaches to water conservation
author_facet Mateos, Luciano
author_sort Mateos, Luciano
title Hydrological, engineering and physiological approaches to water conservation
title_short Hydrological, engineering and physiological approaches to water conservation
title_full Hydrological, engineering and physiological approaches to water conservation
title_fullStr Hydrological, engineering and physiological approaches to water conservation
title_full_unstemmed Hydrological, engineering and physiological approaches to water conservation
title_sort hydrological, engineering and physiological approaches to water conservation
publishDate 2014-09
url http://hdl.handle.net/10261/166436
work_keys_str_mv AT mateosluciano hydrologicalengineeringandphysiologicalapproachestowaterconservation
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