Preparation of Palm-bases esteramines using chemical catalysts.
The reaction of fatty acids or of fatty esters with triethanolamine i n the presence of an acid or a base, results in the formation of fatty esteramines. In the preent work the effects of using various mole ratios of palm and tallow based fatty acids and amounts of catalyst were studied, as well as the reaction products in the presence and absence of solvent.
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | N d |
| Subjects: | Aceite de palma, Ácidos grasos., Catalizadores, Compuestos amónicos cuaternarios., esteraminas grasas, Surfactantes., Técnicas analíticas., trietanolamina, |
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| Summary: | The reaction of fatty acids or of fatty esters with triethanolamine i n the presence of an acid or a base, results in the formation of fatty esteramines. In the preent work the effects of using various mole ratios of palm and tallow based fatty acids and amounts of catalyst were studied, as well as the reaction products in the presence and absence of solvent. |
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