The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).

Yaniva, Zohara, autor. aut 55940; Schafferman, D. 55943; Zur, M. 56061

The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).

The oil content, seed yield parameters and fatty acis composition of high-and low-eruc acid Brassica (napus and hirta) seed oils were studied under threee different controlled-temperature regimes; low, 12/17C, medium, 17/2.C, and high, 22/27C. No fruit set was obtained beyond 27C. Under low temperatures, seeds of high-euric acid Brassica napus var. Norin and Brassica hirta (Sinapis alba) var. Bet Dagan developed higher erucic and lower acid and higher level of liolenic acid. The reverse was found at high temperatures. In all three cultivars, oil content and seed yield paramets decreased significantly with an increase in temperature. In addition, higher temperatures accelerated the time of seed maturity. The rate of synbthesis of euric acid during seed development was found to be affected by the temperature regime.

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Main Authors:	Yaniva, Zohara, autor. aut 55940, Schafferman, D. 55943, Zur, M. 56061
Format:	Texto biblioteca
Language:	EN
Published:	Amsterdam : Elsevier Science
Subjects:	Ácidos grasos., Cruciferae, Mostaza., Semillas oleaginosas.,
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spelling	dig-fedepalma-123456789-820402022-08-05T10:10:39Z The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard). Yaniva, Zohara, autor. aut 55940 Schafferman, D. 55943 Zur, M. 56061 Ácidos grasos. Cruciferae Mostaza. Semillas oleaginosas. Cruciferae The oil content, seed yield parameters and fatty acis composition of high-and low-eruc acid Brassica (napus and hirta) seed oils were studied under threee different controlled-temperature regimes; low, 12/17C, medium, 17/2.C, and high, 22/27C. No fruit set was obtained beyond 27C. Under low temperatures, seeds of high-euric acid Brassica napus var. Norin and Brassica hirta (Sinapis alba) var. Bet Dagan developed higher erucic and lower acid and higher level of liolenic acid. The reverse was found at high temperatures. In all three cultivars, oil content and seed yield paramets decreased significantly with an increase in temperature. In addition, higher temperatures accelerated the time of seed maturity. The rate of synbthesis of euric acid during seed development was found to be affected by the temperature regime. 17 ref. The oil content, seed yield parameters and fatty acis composition of high-and low-eruc acid Brassica (napus and hirta) seed oils were studied under threee different controlled-temperature regimes; low, 12/17C, medium, 17/2.C, and high, 22/27C. No fruit set was obtained beyond 27C. Under low temperatures, seeds of high-euric acid Brassica napus var. Norin and Brassica hirta (Sinapis alba) var. Bet Dagan developed higher erucic and lower acid and higher level of liolenic acid. The reverse was found at high temperatures. In all three cultivars, oil content and seed yield paramets decreased significantly with an increase in temperature. In addition, higher temperatures accelerated the time of seed maturity. The rate of synbthesis of euric acid during seed development was found to be affected by the temperature regime. text EN Amsterdam : Elsevier Science
institution	FEDEPALMA
collection	DSpace
country	Colombia
countrycode	CO
component	Bibliográfico
access	En linea
databasecode	dig-fedepalma
tag	biblioteca
region	America del Sur
libraryname	Centro de Información y Documentación Palmero
language	EN
topic	Ácidos grasos. Cruciferae Mostaza. Semillas oleaginosas. Cruciferae Ácidos grasos. Cruciferae Mostaza. Semillas oleaginosas. Cruciferae
spellingShingle	Ácidos grasos. Cruciferae Mostaza. Semillas oleaginosas. Cruciferae Ácidos grasos. Cruciferae Mostaza. Semillas oleaginosas. Cruciferae Yaniva, Zohara, autor. aut 55940 Schafferman, D. 55943 Zur, M. 56061 The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).
description	The oil content, seed yield parameters and fatty acis composition of high-and low-eruc acid Brassica (napus and hirta) seed oils were studied under threee different controlled-temperature regimes; low, 12/17C, medium, 17/2.C, and high, 22/27C. No fruit set was obtained beyond 27C. Under low temperatures, seeds of high-euric acid Brassica napus var. Norin and Brassica hirta (Sinapis alba) var. Bet Dagan developed higher erucic and lower acid and higher level of liolenic acid. The reverse was found at high temperatures. In all three cultivars, oil content and seed yield paramets decreased significantly with an increase in temperature. In addition, higher temperatures accelerated the time of seed maturity. The rate of synbthesis of euric acid during seed development was found to be affected by the temperature regime.
format	Texto
topic_facet	Ácidos grasos. Cruciferae Mostaza. Semillas oleaginosas. Cruciferae
author	Yaniva, Zohara, autor. aut 55940 Schafferman, D. 55943 Zur, M. 56061
author_facet	Yaniva, Zohara, autor. aut 55940 Schafferman, D. 55943 Zur, M. 56061
author_sort	Yaniva, Zohara, autor. aut 55940
title	The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).
title_short	The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).
title_full	The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).
title_fullStr	The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).
title_full_unstemmed	The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).
title_sort	effect of temperature on oil quality and yield parameters of high- and low-erucic acid cruciferae seeds (rape and mustard).
publisher	Amsterdam : Elsevier Science
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The effect of temperature on oil quality and yield parameters of high- and low-erucic acid Cruciferae seeds (rape and mustard).

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