Analysis of edible oils by differencital scanning calorimetry.

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Bibliographic Details
Main Authors: Tan, Chin-Ping, autor. aut 54728, Che Man, Yaakob B. 54729
Format: Texto biblioteca
Language:eng
Published: Bridgwater : The Oily Press,
Subjects:Aceites comestibles., Aceites., Calor., Calorimetría., Grasa, Lípidos., Oxidación., Técnicas analíticas.,
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