Analysis of edible oils by differencital scanning calorimetry.
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Main Authors: | Tan, Chin-Ping, autor. aut 54728, Che Man, Yaakob B. 54729 |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Bridgwater : The Oily Press,
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Subjects: | Aceites comestibles., Aceites., Calor., Calorimetría., Grasa, Lípidos., Oxidación., Técnicas analíticas., |
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