Contribution of terrestrial animal source food to healthy diets for improved nutrition and health outcomes
This brochure presents the key findings from Component Document 1 of the Assessment of the contribution of livestock to food security, sustainable agrifood systems, nutrition and healthy diets. Component Document 1 focused on the downstream impacts of terrestrial animal source food on healthy diets for improved nutrition and health.
Saved in:
| Main Author: | |
|---|---|
| Format: | Brochure, flyer, fact-sheet biblioteca |
| Language: | English |
| Published: |
FAO ;
2022
|
| Online Access: | https://openknowledge.fao.org/handle/20.500.14283/cc0946en http://www.fao.org/3/cc0946en/cc0946en.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Search Result 1
Search Result 2
Search Result 3
Search Result 4
Search Result 5
Search Result 6
Search Result 7
Search Result 8
Search Result 9