Hatchery culture of bivalves - A practical manual (chinese version)
This manual is a synthesis of current methodologies pertinent to the intensive hatchery culture of bivalve molluscs. It encompasses similarities and differences in approach in rearing clams, oysters and scallops in different climatic zones. All aspects of the culture process are described together with basic considerations in choosing a site for hatchery development and in the design of a suitable facility. The content also includes the post-hatchery handling of larvae in remote setting and also of spat in both land- and sea-based nurseries. It is intended to assist both technicians entering this field as well as entrepreneurs researching investment opportunities in bivalve culture.
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Format: | Book (series) biblioteca |
Language: | Chinese |
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粮农组织 ;
2006
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/Y5720C http://www.fao.org/3/a-y5720c.pdf |
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dig-fao-it-20.500.14283-Y5720C2024-03-16T13:58:37Z Hatchery culture of bivalves - A practical manual (chinese version) Hatchery culture of bivalves - A practical manual (chinese version) Helm, M.M.; Bourne, N.; Lovatelli, A. (comp./ed.);Fisheries and Aquaculture Management Division This manual is a synthesis of current methodologies pertinent to the intensive hatchery culture of bivalve molluscs. It encompasses similarities and differences in approach in rearing clams, oysters and scallops in different climatic zones. All aspects of the culture process are described together with basic considerations in choosing a site for hatchery development and in the design of a suitable facility. The content also includes the post-hatchery handling of larvae in remote setting and also of spat in both land- and sea-based nurseries. It is intended to assist both technicians entering this field as well as entrepreneurs researching investment opportunities in bivalve culture. 2023-10-11T09:41:58Z 2023-10-11T09:41:58Z 2006 2020-11-10T11:36:21.0000000Z Book (series) 9789255052241 1728-7332 https://openknowledge.fao.org/handle/20.500.14283/Y5720C http://www.fao.org/3/a-y5720c.pdf Chinese 粮农组织渔业技术论文 1728-7332|0429-9345|1782-7332 - T471 FAO 42 p. application/pdf 粮农组织 ; |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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Chinese |
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This manual is a synthesis of current methodologies pertinent to the intensive hatchery culture of bivalve molluscs. It encompasses similarities and differences in approach in rearing clams, oysters and scallops in different climatic zones. All aspects of the culture process are described together with basic considerations in choosing a site for hatchery development and in the design of a suitable facility. The content also includes the post-hatchery handling of larvae in remote setting and also of spat in both land- and sea-based nurseries. It is intended to assist both technicians entering this field as well as entrepreneurs researching investment opportunities in bivalve culture. |
format |
Book (series) |
author |
Helm, M.M.; Bourne, N.; Lovatelli, A. (comp./ed.);Fisheries and Aquaculture Management Division |
spellingShingle |
Helm, M.M.; Bourne, N.; Lovatelli, A. (comp./ed.);Fisheries and Aquaculture Management Division Hatchery culture of bivalves - A practical manual (chinese version) |
author_facet |
Helm, M.M.; Bourne, N.; Lovatelli, A. (comp./ed.);Fisheries and Aquaculture Management Division |
author_sort |
Helm, M.M.; Bourne, N.; Lovatelli, A. (comp./ed.);Fisheries and Aquaculture Management Division |
title |
Hatchery culture of bivalves - A practical manual (chinese version) |
title_short |
Hatchery culture of bivalves - A practical manual (chinese version) |
title_full |
Hatchery culture of bivalves - A practical manual (chinese version) |
title_fullStr |
Hatchery culture of bivalves - A practical manual (chinese version) |
title_full_unstemmed |
Hatchery culture of bivalves - A practical manual (chinese version) |
title_sort |
hatchery culture of bivalves - a practical manual (chinese version) |
publisher |
粮农组织 ; |
publishDate |
2006 |
url |
https://openknowledge.fao.org/handle/20.500.14283/Y5720C http://www.fao.org/3/a-y5720c.pdf |
work_keys_str_mv |
AT helmmmbournenlovatelliacompedfisheriesandaquaculturemanagementdivision hatcherycultureofbivalvesapracticalmanualchineseversion |
_version_ |
1799249237821620224 |