Comisión del Codex Alimentarius
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Format: | Book (stand-alone) biblioteca |
Language: | Spanish |
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2001
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Online Access: | https://openknowledge.fao.org/handle/20.500.14283/Y2200S http://www.fao.org/3/a-y2200s.pdf |
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dig-fao-it-20.500.14283-Y2200S2024-03-16T12:38:00Z Comisión del Codex Alimentarius Comisión del Codex Alimentarius Manual de Procedimiento - Duodécima Edición Nutrition Division 2023-10-05T10:38:10Z 2023-10-05T10:38:10Z 2001 2019-05-30T10:47:21.0000000Z Book (stand-alone) 2520-2421 1020-8097 https://openknowledge.fao.org/handle/20.500.14283/Y2200S http://www.fao.org/3/a-y2200s.pdf Spanish Comisión del Codex Alimentarius Manual de Procedimiento 1020-2579 FAO application/pdf |
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FAO IT |
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country |
Italia |
countrycode |
IT |
component |
Bibliográfico |
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En linea |
databasecode |
dig-fao-it |
tag |
biblioteca |
region |
Europa del Sur |
libraryname |
David Lubin Memorial Library of FAO |
language |
Spanish |
format |
Book (stand-alone) |
author |
Nutrition Division |
spellingShingle |
Nutrition Division Comisión del Codex Alimentarius |
author_facet |
Nutrition Division |
author_sort |
Nutrition Division |
title |
Comisión del Codex Alimentarius |
title_short |
Comisión del Codex Alimentarius |
title_full |
Comisión del Codex Alimentarius |
title_fullStr |
Comisión del Codex Alimentarius |
title_full_unstemmed |
Comisión del Codex Alimentarius |
title_sort |
comisión del codex alimentarius |
publishDate |
2001 |
url |
https://openknowledge.fao.org/handle/20.500.14283/Y2200S http://www.fao.org/3/a-y2200s.pdf |
work_keys_str_mv |
AT nutritiondivision comisiondelcodexalimentarius AT nutritiondivision manualdeprocedimientoduodecimaedicion |
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1799241908563738624 |